SteamPils
|
Bohemian Pilsener
|
6 Gallons |
1.047 |
1.013 |
4.41 |
37.57 |
2.92 °L
|
598 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2015 11:56 PM |
Notes: |
|
MoreBeer Wheat Belgian Saison
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.008 |
8.93 |
22.66 |
11.28 °L
|
598 |
1 |
|
|
Boil
Size: 6.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2023 6:34 PM |
Notes: |
|
Saaz Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.041 |
1.01 |
4.03 |
31.66 |
2.25 °L
|
598 |
1 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2023 10:15 PM |
Notes: |
|
That's Not A Knife Hazy IPA
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.01 |
4.83 |
30.33 |
3.92 °L
|
598 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 3:47 AM |
Notes: |
|
Small Batch Peach Saison
|
No Profile Selected |
2.25 Gallons |
1.054 |
1.011 |
5.69 |
27.43 |
4.12 °L
|
598 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 30 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2019 5:53 PM |
Notes: |
|
Kog88 Kolsch
|
Kölsch
|
5 Gallons |
1.05 |
1.013 |
4.96 |
39.81 |
3.02 °L
|
598 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2015 6:20 PM |
Notes: |
|
Red Star Ale
|
Specialty IPA: Red IPA
|
12 Litres |
1.049 |
1.009 |
5.26 |
41.12 |
20.16 °L
|
597 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Sugar |
Priming Amount: 72 g |
Creation
Date: 6/12/2017 6:00 PM |
Notes: |
|
Smoked Chocolate Braggett
|
Braggot
|
5 Gallons |
1.085 |
1.009 |
9.97 |
26.99 |
14.97 °L
|
597 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2018 9:03 PM |
Notes: Soak Cocoa Nibs 1 day in Vodka to sterilize. Freeze liquid to remove solids and fats, add to beer.
|
|
King Kobra (extract)
|
Imperial IPA
|
20 Litres |
1.09 |
1.017 |
9.6 |
64.06 |
7.4 °L
|
597 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 9:13 AM |
Notes: |
|
ROTM Blonde
|
Blonde Ale
|
5 Gallons |
1.044 |
1.008 |
4.69 |
13.85 |
4.15 °L
|
597 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 5:14 PM |
Notes: |
|
#10 Wild Pig Ale
|
Pre-Prohibition Lager
|
11 Litres |
1.048 |
1.006 |
5.46 |
36.92 |
4.24 °L
|
597 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 15 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 70.3 g |
Creation
Date: 3/3/2019 9:58 AM |
Notes: |
|
B-Rad’s Ho-down Brown
|
American Brown Ale
|
44 Litres |
1.046 |
1.012 |
4.56 |
28.03 |
29.22 °L
|
597 |
0 |
|
|
Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2019 3:39 AM |
Notes: |
|
Chinook Pride IPA
|
American IPA
|
5.25 Gallons |
1.059 |
1.015 |
5.85 |
57.19 |
7.19 °L
|
597 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2019 10:34 PM |
Notes: |
|
Stage 2 Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.097 |
1.024 |
9.52 |
21.47 |
11.46 °L
|
597 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.177 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2015 6:30 PM |
Notes: |
|
Hard Seltzer
|
Mixed-Style Beer
|
5 Gallons |
1.044 |
1 |
5.72 |
0 |
0.65 °L
|
597 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 2:35 PM |
Notes: |
|
Citrus Hazy
|
English IPA
|
2.5 Gallons |
1.067 |
1.015 |
6.73 |
10.86 |
6.32 °L
|
597 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2021 4:37 PM |
Notes: OG 1.056
FG 1.01 |
|
Asstastic Ale
|
Trappist Single
|
5 Gallons |
1.077 |
1.016 |
7.91 |
11.89 |
14.6 °L
|
597 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2021 2:31 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
200 Litres |
1.066 |
1.016 |
6.46 |
67.03 |
8.01 °L
|
597 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2022 3:49 AM |
Notes: |
|
Honey Wheat
|
Weizen/Weissbier
|
5.5 Gallons |
1.05 |
1.012 |
4.88 |
14.09 |
5.15 °L
|
597 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2015 6:52 PM |
Notes: |
|
I.P.A.
|
American IPA
|
5 Gallons |
1.065 |
1.015 |
6.57 |
80.95 |
7.67 °L
|
597 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2015 4:28 PM |
Notes: |
|
|
|