Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Boot Light	No Profile Selected	110 Gallons	1.029	1.007	2.82	11.31	2.6 °L	578	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 12:35 AM Notes:
Allagash Tripel Clone	No Profile Selected	5 Gallons	1.081	1.014	8.77	29.17	3.63 °L	578	0
Author: Rico2551 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 2:46 AM Notes:
Rodrigo Cascade	American IPA	9 Litres	1.054	1.015	5.06	54.63	5.64 °L	578	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 3:49 PM Notes:
Rye Are You Here	Specialty IPA: Rye IPA	18.9 Litres	1.062	1.016	6.02	67.77	14.37 °L	577	1
Author: TrinaryPi Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 9:34 AM Notes:
Kiso Wajs	Weissbier	5 Litres	1.037	1.005	4.14	6.4	2.82 °L	577	0
Author: zag Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 42.3 g Creation Date: 4/8/2022 12:29 PM Notes:
Strong Mead	Semi-Sweet Mead	20 Litres	1.127	1.005	18.09	0	19.88 °L	577	1
Author: Montana Bob Boil Size: 20 Litres Boil Time: 1 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 3:35 PM Notes: 14 lb Wildflower honey 4.5 lb Standard Liquor Concentrate (beet sugar syrup) 1 qt pomegranate juice (no sugar added) 3 qt tart cherry juice (no sugar added) O.G. 1.135 Used TOSNA 3.0 calculator for nutrient schedule
Gruit I	Spice, Herb, or Vegetable Beer	1.4 Gallons	1.032	1.008	3.13	20.52	8.41 °L	577	0
Author: TheMightyT Boil Size: 1.8 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 12:28 PM Notes:
General Am Ale	American Strong Ale	3 Gallons	1.043	1.011	4.2	31.19	31.17 °L	577	0
Author: AmAle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 12:32 PM Notes:
Saison	American Light Lager	6 Gallons	1.045	1.009	4.77	17.01	6.69 °L	577	2
Author: canorado@icloud,com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 6:04 PM Notes:
Black IPA	American IPA	23 Litres	1.072	1.014	7.67	0	26.78 °L	577	0
Author: Julz1991 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.151 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2017 10:51 AM Notes:
Experimental	Experimental Beer	23 Litres	1.043	1.01	4.31	4.16	12.97 °L	577	0
Author: ppwok Boil Size: 11 Litres Boil Time: 10 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2016 9:07 PM Notes:
Saison	Saison	5 Gallons	1.057	1.011	5.97	31.01	3.5 °L	577	0
Author: cds0ae Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 7:04 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.066	1.016	6.46	62.1	16.61 °L	577	0
Author: Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2015 4:14 PM Notes:
German Style Hefe #1	California Common Beer	5 Gallons	1.061	1.016	5.91	56.4	4.89 °L	577	0
Author: butzbrew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2015 10:02 PM Notes:
Foundling IPA	American IPA	4.5 Gallons	1.07	1.02	6.58	35.46	12.03 °L	576	1
Author: MorbidMongoose Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 9:50 PM Notes:
Kip & Jerry IPA	American IPA	19 Litres	1.066	1.014	6.88	58.34	10.87 °L	576	0
Author: nipple Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 6:57 AM Notes:
Session Extact IPA	American IPA	5.5 Gallons	1.05	1.012	5.03	49.82	5.63 °L	576	0
Author: Jacksonsix Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 10:40 PM Notes:
IPA	American IPA	2 Gallons	1.061	1.005	7.46	124.1	6.63 °L	576	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.6 oz Creation Date: 6/25/2019 6:05 PM Notes:
White IPA	Specialty IPA: White IPA	5 Gallons	1.049	1.012	4.8	93.6	4.97 °L	576	0
Author: dcollins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 3:38 AM Notes: Steep the oats and wheat at 150 for 30 minutes. Only put in 20% of the LME at the start of the boil, put the other 80% in the last 15 minutes of the boil. Dry hop during the secondary fermentaiton
IPA Citra	American IPA	10 Litres	1.057	1.011	6.03	42.46	10.53 °L	576	0
Author: Jongas_beer Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 1:09 PM Notes:
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