Extract Homebrew Beer Recipes

Page 1472 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	6 Gallons	1.105	1.026	10.34	0	8.2 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 11:58 PM Notes:
Pale Ale Malt WITH LIME	No Profile Selected	5 Gallons	1.04	1.01	3.9	14.41	4.31 °L	223	0
Author: jrascht Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 6:13 PM Notes:
Broken Things 1924 Barclay Perkins IBS Export	No Profile Selected	78 Gallons	1.118	1.03	11.66	0	50 °L	223	0
Author: EbbandFlow Boil Size: 78 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 3:37 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	1.075	1.019	7.42	0	50 °L	223	0
Author: Boil Size: 469.99 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 9:25 PM Notes:
#2 Rye	No Profile Selected	6 Gallons	1.077	1.015	8.19	0	6.11 °L	223	0
Author: Ron D Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 2:17 AM Notes:
Foolish Hands	No Profile Selected	2.5 Litres	1.053	1.01	5.68	25.11	10.85 °L	223	0
Author: Experi-Mental Chris Boil Size: 2.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.5 g Creation Date: 12/18/2022 1:50 AM Notes: 1st and 2nd round of hops added bagged and removed on flame out 3rd round of hops added loose to primary on transfer 4th added loose to primary with honey liquor Originally boiled and fermented with DME only dissolved in 2.5L of water. Added Honey dissolved in 1L of water post active fermentation and then pitched fresh yeast.
Cranberry Cascade	No Profile Selected	5.5 Gallons	1.041	1.01	4.12	56.63	4.72 °L	223	0
Author: CommieLeeJones Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 12:47 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.015	5.96	0	3.92 °L	223	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 4:57 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.06	1.015	5.93	0	3.8 °L	222	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 2:09 PM Notes:
Tilden IPA	American IPA	5.5 Gallons	1.06	1.011	6.45	65.24	5.51 °L	222	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 5:26 PM Notes:
Awesome Recipe	American Pale Ale	15 Litres	1.047	1.01	4.78	0	4.16 °L	222	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 3/19/2021 9:12 PM Notes:
Broken Hydro Pale	American Pale Ale	12 Gallons	1.053	1.01	5.67	32.4	4.77 °L	222	0
Author: AutoDog Boil Size: 14.9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2023 6:33 PM Notes:
My Little Dead Pony Club	American Pale Ale	12 Litres	1.04	1.01	3.98	29.06	19.01 °L	222	0
Author: ClubmanPlus850 Boil Size: 16.34 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 3:24 PM Notes:
Winkie Weizenbock	Weizenbock	5 Gallons	1.052	1.013	5.09	15.56	38.84 °L	222	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 8:29 PM Notes:
Meter Master 2	Irish Red Ale	5.5 Gallons	1.04	1.011	3.82	39.68	12.5 °L	222	0
Author: J.Bird Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 8:42 PM Notes:
Remake Vanilla Beer (peach?)	American Amber Ale	5 Gallons	1.053	1.013	5.24	25.79	28.09 °L	222	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 11:15 PM Notes:
Maple Pecan Porter	American Porter	5.5 Gallons	1.053	1.015	4.97	23.04	30.28 °L	222	0
Author: DoubleA85 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 12:13 AM Notes:
5 Gal Cream Ale	Cream Ale	5.5 Gallons	1.035	1.007	3.69	13.15	2.39 °L	222	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 7:41 PM Notes:
Yada, Yada	American Pale Ale	5.5 Gallons	1.059	1.016	5.62	48.22	5.18 °L	222	0
Author: Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 3:21 PM Notes:
Timothy Taylor's Landlord	British Strong Ale	12 Gallons	1.065	1.02	5.9	52.2	10.45 °L	222	0
Author: ako.amegah@icloud.com Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 5:19 PM Notes:
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