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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.058 |
1.014 |
5.66 |
0 |
3.65 °L
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184 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 5:30 PM |
| Notes: |
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Bamberg Rauchbier
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Classic Style Smoked Beer
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5.5 Gallons |
1.069 |
1.015 |
7.02 |
29.96 |
11.67 °L
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183 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 12:35 PM |
Notes: mashed in at 113 for 30 minutes
raised to 149 for 30 minutes,
Then to 162 for another 30 minutes.
Then to 170 for a long sparge - supposed to be 90 minutes
Then go to boil.......
Actual was very approximate.
mash and boil thermal switch failed. Switched to stove, bags and then a cooler to bring grains up to 170, eventually. Quite a mess. |
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Barleywine Time
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English Barleywine
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5 Gallons |
1.105 |
1.026 |
10.34 |
64.82 |
14.85 °L
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183 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:44 AM |
| Notes: |
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Mauby Brew
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Alternative Grain Beer
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2.5 Gallons |
1.054 |
1 |
7.07 |
0 |
10.83 °L
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183 |
0 |
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Author:
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pezzonovante
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 1:50 PM |
| Notes: |
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Kolsch
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North German Altbier
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6 Gallons |
1.046 |
1.011 |
4.5 |
28.2 |
7.89 °L
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183 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 9:33 PM |
| Notes: |
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McDermott Irish Red
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Irish Red Ale
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5.5 Gallons |
1.056 |
1.014 |
5.51 |
20.34 |
16.85 °L
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183 |
0 |
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| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 7:25 AM |
| Notes: |
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Raison D'Saison
|
Saison
|
5.5 Gallons |
1.067 |
1.008 |
7.66 |
22.06 |
4.25 °L
|
183 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 10/29/2024 2:16 AM |
| Notes: |
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End Of Summer Red Ale
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Irish Red Ale
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3 Gallons |
1.068 |
1.014 |
7.18 |
34.68 |
25.47 °L
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183 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 5:55 AM |
| Notes: |
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Awesome Recipe
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Sweet Mead
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6 Gallons |
1.101 |
1.005 |
12.64 |
0 |
22.82 °L
|
183 |
0 |
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| Boil
Size: 6.38 Gallons |
Boil Time: 15 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 4:15 AM |
| Notes: |
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Brut Madaria Saaz Citra
|
Experimental Beer
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5.5 Gallons |
1.039 |
1.002 |
4.87 |
31.61 |
2.25 °L
|
183 |
2 |
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| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 6/5/2024 10:56 PM |
| Notes: |
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Mint Kilju
|
No Profile Selected |
4 Litres |
1.159 |
1 |
20.81 |
0 |
50 °L
|
183 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 1:27 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
4 Litres |
1.072 |
1.022 |
6.63 |
0 |
19.18 °L
|
183 |
0 |
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| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 2:57 AM |
| Notes: |
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Off The Cuff 2.0
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American IPA
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5.5 Gallons |
1.059 |
1.013 |
6.07 |
51.79 |
40.47 °L
|
183 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2024 6:40 PM |
| Notes: |
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Penny-Farthing "English" Amber Ale
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American Amber Ale
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5 Gallons |
1.049 |
1.01 |
5.11 |
18.75 |
10.15 °L
|
183 |
1 |
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| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 2/19/2024 2:01 AM |
| Notes: |
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Lager De Vara
|
Czech Pale Lager
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20 Litres |
1.034 |
1.004 |
3.96 |
11.6 |
2.12 °L
|
183 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 20 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 6:42 PM |
| Notes: |
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Base IPA
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Specialty IPA: New England IPA
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5.5 Gallons |
1.052 |
1.011 |
5.44 |
83.58 |
6.02 °L
|
183 |
0 |
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| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 11:54 AM |
| Notes: |
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LewBob
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Märzen
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1.5 Gallons |
1.05 |
1.009 |
5.28 |
95.02 |
7.62 °L
|
183 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 9:07 PM |
| Notes: |
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Little Porter
|
American Porter
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3 Gallons |
1.062 |
1.012 |
6.58 |
39.12 |
31.53 °L
|
183 |
0 |
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| Boil
Size: 4.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 7:40 PM |
| Notes: |
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APA 40
|
American Pale Ale
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5 Gallons |
1.057 |
1.014 |
5.64 |
34.6 |
10.77 °L
|
183 |
3 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2023 4:34 PM |
| Notes: |
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Test
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American IPA
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23 Litres |
1.048 |
1.009 |
5.15 |
57.64 |
7.57 °L
|
183 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 1/12/2023 6:39 PM |
| Notes: |
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