|
Awesome Recipe
|
Dry Mead
|
10 Litres |
1.083 |
1.021 |
8.19 |
9.5 |
5.9 °L
|
232 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 6:22 AM |
| Notes: |
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DD Lions Spring Fling
|
No Profile Selected |
8 Litres |
1.096 |
1 |
12.6 |
0 |
0 °L
|
232 |
1 |
|
|
Author:
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| Boil
Size: 8 Litres |
Boil Time: N/A |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 9:13 PM |
| Notes: |
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Blackberry Gose
|
Berliner Weisse
|
1 Gallons |
1.043 |
1.006 |
4.86 |
6.87 |
3.1 °L
|
232 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 6:00 PM |
| Notes: |
|
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Amarillos Great Flood
|
Blonde Ale
|
26 Litres |
1.04 |
1.008 |
4.15 |
25.28 |
4.06 °L
|
232 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 5:56 AM |
| Notes: |
|
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The Good Old Schwarzbier
|
Schwarzbier
|
10 Litres |
1.048 |
1.009 |
5.07 |
29.73 |
23.82 °L
|
232 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 3:32 PM |
| Notes: |
|
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Grisette Anette
|
Saison
|
25 Litres |
1.042 |
1.004 |
5.01 |
22.57 |
3.41 °L
|
232 |
1 |
|
|
|
| Boil
Size: 30.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 10:16 AM |
| Notes: |
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Mexican Lager
|
Light American Lager
|
7 Gallons |
1.039 |
1.007 |
4.09 |
31.36 |
3.56 °L
|
232 |
0 |
|
|
|
| Boil
Size: 8.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 2:56 PM |
| Notes: |
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Ale
|
Blonde Ale
|
1 Gallons |
1.028 |
1.006 |
2.8 |
0 |
3.52 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2024 8:24 AM |
| Notes: |
|
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Samuel Adams DME Partial Mash
|
American Light Lager
|
19 Litres |
1.05 |
1.011 |
5.04 |
33.13 |
9.67 °L
|
232 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2024 4:23 AM |
Notes: Boil
- Start with 19L
- Put 1/4 of DME with the mashed crystal malt
- Put rest of the DME at the end of boil
Pressure ferment at 25 PSI at 23°C |
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Hazy IPA
|
English IPA
|
23 Litres |
1.071 |
1.019 |
6.93 |
38.77 |
5.02 °L
|
232 |
0 |
|
|
|
| Boil
Size: 28.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 12:52 PM |
Notes: https://www.youtube.com/watch?v=zCbtk8QT8gE
Fermenter à 20 degrés pendant 7 jours.
Soft crash à 15 degré, ajouter le houblon et contact pour 5 jours.
Cold crash à 4 degré et transvider dans le keg.
Utiliser les aimants pour préparer le houblon dans le keg sans jamais ouvrir le cap!! |
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Pils
|
German Pilsner (Pils)
|
23 Litres |
1.047 |
1.009 |
5.01 |
28.31 |
4.57 °L
|
232 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 6:31 AM |
| Notes: |
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Cream Ale
|
American Pale Ale
|
5 Gallons |
1.047 |
1.009 |
5.01 |
19.23 |
5.83 °L
|
232 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 1:09 AM |
| Notes: |
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|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.033 |
1.008 |
3.27 |
11.75 |
2.62 °L
|
232 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/6/2022 10:52 PM |
| Notes: |
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American Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
9.3 |
4.32 °L
|
232 |
0 |
|
|
|
| Boil
Size: 1.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 2:53 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
4.5 Gallons |
1.047 |
1.008 |
5.08 |
21.59 |
2.92 °L
|
232 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 8:14 PM |
| Notes: |
|
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Choco Coffee Stout
|
Dry Stout
|
20 Litres |
1.05 |
1.012 |
4.89 |
0 |
19.55 °L
|
232 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 1:33 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.049 |
1.009 |
5.17 |
42.1 |
8.39 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2019 10:41 PM |
| Notes: |
|
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Beer
|
North German Altbier
|
5 Gallons |
1.062 |
1.016 |
6.11 |
46.16 |
10.21 °L
|
232 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.2 Litres |
1.047 |
1.012 |
4.63 |
0 |
6.31 °L
|
232 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 3:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.046 |
1.012 |
4.54 |
0 |
14.41 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 12:57 PM |
| Notes: |
|
|
|
|