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Awesome Recipe
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No Profile Selected |
11 Litres |
1.04 |
1.008 |
4.13 |
2.27 |
7.91 °L
|
237 |
0 |
|
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|
| Boil
Size: 11 Litres |
Boil Time: N/A |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 12:10 AM |
| Notes: |
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Nicholas' Pale Ale
|
American Pale Ale
|
7 Gallons |
1.057 |
1.01 |
6.25 |
47.09 |
4.59 °L
|
237 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 4:06 PM |
| Notes: |
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Dark Hill Porter
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.012 |
5.66 |
25.11 |
28.77 °L
|
237 |
1 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 3:11 AM |
| Notes: |
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PF Dark Lager
|
Dark American Lager
|
5.5 Gallons |
1.05 |
1.008 |
5.4 |
12.56 |
18.38 °L
|
237 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 3:24 PM |
| Notes: |
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Hazy IPA
|
English IPA
|
23 Litres |
1.071 |
1.019 |
6.93 |
38.77 |
5.02 °L
|
237 |
0 |
|
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| Boil
Size: 28.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 12:52 PM |
Notes: https://www.youtube.com/watch?v=zCbtk8QT8gE
Fermenter à 20 degrés pendant 7 jours.
Soft crash à 15 degré, ajouter le houblon et contact pour 5 jours.
Cold crash à 4 degré et transvider dans le keg.
Utiliser les aimants pour préparer le houblon dans le keg sans jamais ouvrir le cap!! |
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JokaiHOP
|
No Profile Selected |
20.8 Litres |
1.053 |
1.009 |
5.77 |
36.02 |
3.47 °L
|
237 |
0 |
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| Boil
Size: 26.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2023 7:57 PM |
| Notes: |
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Awesome Recipe
|
English IPA
|
23 Litres |
1.051 |
1.013 |
5 |
0 |
4.99 °L
|
237 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 11:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.05 |
0 |
6.06 °L
|
237 |
0 |
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 5:24 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.59 |
0 |
4.33 °L
|
237 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 3:34 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
8 Litres |
1.047 |
1.012 |
4.67 |
0 |
4.76 °L
|
237 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 11:54 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.056 |
1.014 |
5.54 |
87.66 |
11.21 °L
|
237 |
0 |
|
|
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| Boil
Size: 3.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 2:33 PM |
| Notes: |
|
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Choco Coffee Stout
|
Dry Stout
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20 Litres |
1.05 |
1.012 |
4.89 |
0 |
19.55 °L
|
237 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 1:36 PM |
| Notes: |
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Kolsch
|
No Profile Selected |
6 Gallons |
1.06 |
1.01 |
6.53 |
32.21 |
3.97 °L
|
237 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 7 |
Creation
Date: 11/11/2019 4:04 PM |
| Notes: Remove 2 cups of wort to rehydrate yeast. Put wort into fermenter, rest over nite, siphon off clear wort leaving trub behind, adjust water to 6 gal pitch rehydrated yeast |
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Awesome Recipe
|
American Light Lager
|
23 Litres |
1.047 |
1.012 |
4.63 |
0 |
7.6 °L
|
237 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 1:00 PM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.055 |
1.014 |
5.44 |
49.44 |
10.43 °L
|
237 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 8:12 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.015 |
6.01 |
0 |
4.99 °L
|
237 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 5:57 PM |
| Notes: |
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Awesome Recipe
|
American Porter
|
2.5 Gallons |
1.065 |
1.016 |
6.42 |
30.3 |
26.63 °L
|
236 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 6:25 PM |
| Notes: |
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Awesome Recipe
|
Saison
|
3 Litres |
1.033 |
1.008 |
3.22 |
0 |
2.02 °L
|
236 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 15 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 8:58 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
21 Litres |
1.068 |
1.013 |
7.33 |
0 |
4.87 °L
|
236 |
0 |
|
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| Boil
Size: 7 Litres |
Boil Time: 40 |
Boil Gravity: 1.15 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 10:19 AM |
| Notes: |
|
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Tessie's Summer Ale
|
American Pale Ale
|
2.5 Gallons |
1.047 |
1.009 |
4.96 |
65.24 |
9.12 °L
|
236 |
0 |
|
|
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| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2025 4:13 PM |
Notes: Steep grains at150 - 160 for 30 min
Remove grains
Bring to boil, add LME
Add first hops
Boil 55 min
Add hops and lemon zest
Boil 5 min
Cool
Add yeast
Ferment about 2 weeks
Transfer to secondary
After 5 days transfer to keg
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