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Awesome Recipe
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No Profile Selected |
6 Gallons |
1.039 |
1.01 |
3.82 |
0 |
12.43 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2019 4:46 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.048 |
1.008 |
5.18 |
0 |
2.62 °L
|
210 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 5:42 AM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.014 |
7.91 |
0 |
9.28 °L
|
210 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2021 1:37 AM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
600 Litres |
1.075 |
1.019 |
7.39 |
0 |
7.45 °L
|
210 |
0 |
|
|
|
| Boil
Size: 600.1 Litres |
Boil Time: 1 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 9:30 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6.5 Gallons |
1.108 |
1 |
14.12 |
0 |
0 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 8:51 PM |
| Notes: |
|
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Dave2
|
No Profile Selected |
20.8 Litres |
1.051 |
1.013 |
5.04 |
0 |
8.8 °L
|
210 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 9:44 AM |
| Notes: |
|
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Jens Wheat
|
No Profile Selected |
1 Gallons |
1.061 |
1.021 |
5.18 |
29.71 |
5.5 °L
|
210 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 6:14 PM |
| Notes: |
|
|
Citrus Burst Wheat Beer
|
Weissbier
|
24.5 Litres |
1.046 |
1.011 |
4.75 |
14.94 |
3.99 °L
|
209 |
1 |
|
|
|
| Boil
Size: 29.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 66.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.47 bar |
Creation
Date: 11/3/2024 3:15 PM |
| Notes: Starter: 2,5l, gravity: 1.036, one packet Munich classic wheat beer yeast |
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Golden Strong Ale
|
Belgian Golden Strong Ale
|
21 Litres |
1.073 |
1.009 |
8.44 |
27.08 |
4.47 °L
|
209 |
1 |
|
|
|
| Boil
Size: 28.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 4:58 AM |
| Notes: |
|
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The Good Old Schwarzbier
|
Schwarzbier
|
10 Litres |
1.048 |
1.009 |
5.07 |
29.73 |
23.82 °L
|
209 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 3:32 PM |
| Notes: |
|
|
Samuel Adams DME Partial Mash
|
American Light Lager
|
19 Litres |
1.05 |
1.011 |
5.04 |
33.13 |
9.67 °L
|
209 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2024 4:23 AM |
Notes: Boil
- Start with 19L
- Put 1/4 of DME with the mashed crystal malt
- Put rest of the DME at the end of boil
Pressure ferment at 25 PSI at 23°C |
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CaB Dry Irish Stout Clone
|
American Stout
|
1 Gallons |
1.058 |
1.015 |
5.74 |
31.75 |
30.46 °L
|
209 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:44 PM |
| Notes: |
|
|
Winkie Weizenbock
|
Weizenbock
|
5 Gallons |
1.052 |
1.013 |
5.09 |
15.56 |
38.84 °L
|
209 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 8:29 PM |
| Notes: |
|
|
Budget Breaker Double Ipa
|
American IPA
|
85 Litres |
1.068 |
1.018 |
6.68 |
0 |
8.33 °L
|
209 |
0 |
|
|
|
| Boil
Size: 99 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 8:07 PM |
| Notes: |
|
|
EL Doraadp Ipa
|
American IPA
|
5.5 Gallons |
1.046 |
1.011 |
4.65 |
195.45 |
18.31 °L
|
209 |
0 |
|
|
|
| Boil
Size: 7.39 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 1:24 PM |
| Notes: |
|
|
Treintania
|
American IPA
|
20 Litres |
1.062 |
1.012 |
6.58 |
44.01 |
11.15 °L
|
209 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 11:57 AM |
| Notes: |
|
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Pintonclas Negra Lager
|
Vienna Lager
|
2.5 Gallons |
1.048 |
1.006 |
5.39 |
20.07 |
21.34 °L
|
209 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2023 7:25 AM |
| Notes: |
|
|
Hefe
|
Weissbier
|
5.5 Gallons |
1.051 |
1.012 |
5.12 |
14.14 |
4.9 °L
|
209 |
0 |
|
|
|
| Boil
Size: 8.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 2/26/2023 8:10 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
155 Gallons |
1.059 |
1.011 |
6.25 |
54.75 |
5.35 °L
|
209 |
0 |
|
|
|
| Boil
Size: 152.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 8:14 PM |
| Notes: |
|
|
BB Portet
|
American Porter
|
3 Gallons |
1.062 |
1.016 |
6.11 |
35.65 |
28.9 °L
|
209 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 70 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 10:54 PM |
| Notes: |
|
|
|
|