Extract Homebrew Beer Recipes

Page 1475 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger Beer 2023	No Profile Selected	2 Gallons	1.051	1	6.71	0	2.3 °L	200	0
Author: tsoybeans Boil Size: 2.66 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 2:42 PM Notes: Bottle at 1.013 in a plastic bottle. Pasteurize once desired carbonation level is reached. 11/28: OG 1.098 12/16: Hopped: 1.008 Non-Hopped: 1.020 Hopped: Diluted with 1GAL ~1.008 water. Brought final gravity to 1.010. Final ABV 5.19%
PEPPER BEER	No Profile Selected	5.5 Gallons	1.049	1.009	5.17	59.04	4.1 °L	200	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 8:28 PM Notes: 2/10/25 brew , add 5 sliced habeneros to 40 min. boil
Bailey's Big Chocolate	Irish Stout	5.5 Gallons	1.041	1.01	4.03	37.89	44.74 °L	200	0
Author: Boil Size: 7.76 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 3:07 PM Notes:
Future Italian Pils	italian	165 Gallons	1.048	1.007	5.38	0	3.45 °L	200	0
Author: Bruzze Boil Size: 170.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 8:37 PM Notes:
Gonz0-ChocloateOats	No Profile Selected	10 Gallons	1.059	1.019	5.18	8.71	21.94 °L	200	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 8:40 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.075	1.015	7.84	25.71	25.81 °L	200	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 7:06 PM Notes:
Base	No Profile Selected	21 Litres	1.058	1.014	5.71	0	3.76 °L	200	0
Author: Matthew Russell Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 10:03 AM Notes:
Orange Farmhouse Ale	Cream Ale	5 Gallons	1.056	1.009	6.16	14.11	4.09 °L	200	0
Author: Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 3:18 AM Notes:
Awesome Recipe	British Strong Ale	27 Litres	1.058	1.02	4.94	19.12	4.16 °L	200	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.142 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 8:09 AM Notes:
Agave 14 Gal	No Profile Selected	85 Gallons	1.062	1.022	5.27	0	3.54 °L	200	0
Author: Lincoln Speakeasy Boil Size: 85 Gallons Boil Time: N/A Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 4:10 PM Notes:
Barleywine Time	English Barleywine	5 Gallons	1.105	1.026	10.34	64.82	14.85 °L	200	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 12:44 AM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.1	1.025	9.83	0	34.92 °L	200	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2023 10:07 PM Notes:
BlackBerry Heff	Weizen/Weissbier	1.75 Gallons	1.051	1.007	5.75	45.21	3.47 °L	200	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 4:46 AM Notes:
Yeast Capture Wort 2	No Profile Selected	1 Litres	1.039	1.01	3.8	37.51	3.64 °L	200	0
Author: alicks Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 8:00 AM Notes:
Sunshine	Imperial IPA	11 Gallons	1.101	1.024	10.07	57.25	7.06 °L	200	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 9:29 PM Notes:
My Beer	Bohemian Pilsener	23 Litres	1.035	1.009	3.45	0	3.41 °L	200	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 10:02 PM Notes:
Cream Ale	Cream Ale	15 Litres	1.045	1.008	4.74	22.19	4.81 °L	200	0
Author: Boil Size: 20.83 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 157.8 g Creation Date: 11/27/2022 1:08 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.049	1.005	5.86	0	4.22 °L	200	0
Author: Freak05 Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 102 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 3:13 AM Notes:
Pepepoos Melon	No Profile Selected	21 Litres	1.061	1.014	6.17	39.23	6.01 °L	200	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 10:54 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.069	1.014	7.22	65.81	7.98 °L	200	0
Author: gr8fuldylan58@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 11:54 PM Notes:
« First ‹ Previous 1471 1472 1473 1474 1475 1476 1477 1478 1479 Next › Last »							Page 1475 of 1,601 20 Recipes of 32,019