Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger Beer	No Profile Selected	3 Gallons	1.046	1	6.04	0	0 °L	201	0
Author: psloan Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 1:38 PM Notes:
Shallow Grave Robust Porter	Robust Porter	2.5 Gallons	1.081	1.02	7.96	72.14	38.89 °L	201	0
Author: Boil Size: 4.06 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 4:02 PM Notes:
Bailey's Big Chocolate	Irish Stout	5.5 Gallons	1.041	1.01	4.03	37.89	44.74 °L	201	0
Author: Boil Size: 7.76 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 3:07 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.058	1.015	5.67	21.29	15.22 °L	201	0
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 7:04 PM Notes: Steep grain in 2 gal of 153°F water for 30 minutes, then raise the temperature to 168°F (76°C). Remove the bag, rinse the grains, add 3 gal, bring to a boil and add hops addition.
Blackberry Gose	Berliner Weisse	1 Gallons	1.043	1.006	4.86	6.87	3.1 °L	201	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 6:00 PM Notes:
Awesome Recipe	Kölsch	142 Gallons	1.045	1.007	5.01	23.85	6.03 °L	201	0
Author: Boil Size: 130 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2024 10:37 PM Notes:
IPA	Blonde Ale	26 Litres	1.054	1.012	5.53	27.37	4.04 °L	201	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 8:50 AM Notes:
Base	No Profile Selected	21 Litres	1.058	1.014	5.71	0	3.76 °L	201	0
Author: Matthew Russell Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 10:03 AM Notes:
RCHB Lager Exbeeriment	No Profile Selected	2.5 Gallons	1.056	1.013	5.71	26.37	4.4 °L	201	0
Author: solo2man Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 13.72 psi Creation Date: 12/28/2023 5:45 PM Notes:
Test	No Profile Selected	20.8 Litres	1.043	1.035	1.14	0	49.41 °L	201	1
Author: tlinxe Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 11:06 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.033	1.008	3.27	11.75	2.62 °L	201	0
Author: edwinpaternina16 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 9/6/2022 10:52 PM Notes:
Demon Dunkel	Munich Dunkel	5.5 Gallons	1.062	1.015	6.1	18.01	12.35 °L	201	0
Author: KingBear Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 11:29 PM Notes:
BlackBerry Heff	Weizen/Weissbier	1.75 Gallons	1.051	1.007	5.75	45.21	3.47 °L	201	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 4:46 AM Notes:
Awesomeness - Kegging	American IPA	5.25 Gallons	1.058	1.011	6.13	57.12	5.38 °L	201	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2023 5:31 PM Notes: Awesomeness - Kegging Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.058 Final Gravity: 1.010 ABV: 6.13% IBU: 57.12 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 10L 1lb Rahr 2 Row .5lbs Carapils .5lbs Carahell .5lbs Goldpils Vienna 6bs Golden LME 1oz Magnum Hops 2oz Horizon Hops 1oz Citra Hops 1oz Chinook Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME, and return wort to boil Add 1oz Magnum hops and boil for 30 minutes Add 2oz Azacca hops and boil for 15 minutes Add 1oz Citra hops and boil for 10 minutes Add 1oz Chinook hops and boil for 5 minutes Remove pot and enough bottled water to bring the specific gravity to 1.058 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Keg and set CO2 to 20psi for 4 - 5 days Reduce CO2 to 5 - 7psi, pour and enjoy
Hazed And Amazed	American IPA	35 Gallons	1.08	1.022	7.52	64	5.68 °L	201	0
Author: Cy Henley Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 5:28 PM Notes:
ESB, 230617	Strong Bitter	21 Litres	1.06	1.015	5.89	20.66	10.34 °L	201	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 6:07 AM Notes:
Awesome Recipe	No Profile Selected	300 Gallons	1.003	1.001	0.29	0	0.37 °L	201	0
Author: DIce Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 6:12 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.046	1.012	4.57	0	6.21 °L	201	0
Author: napsack Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 3:48 AM Notes:
None Shall Pass	No Profile Selected	5 Gallons	1.059	1.009	6.47	21.65	39.92 °L	201	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: -15.63 psi Creation Date: 11/10/2022 1:17 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.013	4.98	0	4.39 °L	201	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 3:21 AM Notes:
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