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Seagull on the Rocks

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 121 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)

Created: Friday January 24th 2025

Original Gravity:

1.037

Final Gravity:

1.009

ABV (standard):

3.6%

IBU (tinseth):

1.1

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
42 lb	Briess - Brewers Malt 2-Row42 lb Brewers Malt 2-Row	37	1.8	84%
6 lb	Briess - Cherry Wood Smoked Malt6 lb Cherry Wood Smoked Malt	37	5	12%
2 lb	Briess - Carapils Malt2 lb Carapils Malt	34.5	1.5	4%
50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.47 oz	Hop revolution pacific sunrise	Pellet	12.5	Boil at 159 °F	60 min	0.88	37.3%
0.37 oz	Elani0.37 oz Elani Hops	Pellet	6	Boil at 159 °F	30 min	0.19	29.4%
0.42 oz	Charles Faram - Belma0.42 oz Belma Hops	Pellet	9	Boil at 159 °F	5 min	0.02	33.3%
1.26 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.47 oz	Hop revolution pacific sunrise (Pellet)	0.88	37.3%
0.37 oz	Elani (Pellet)	0.19	29.4%
0.42 oz	Charles Faram - Belma (Pellet)	0.02	33.3%
1.26 oz / $ 0.00

Yeast

White Labs - White labs - acid tripp

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	40 - 43 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 491 B cells required

White Labs - Hefeweizen Ale Yeast WLP300

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Low
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 491 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-26 17:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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