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Woctober IPA

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created Saturday September 9th 2023

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

70.1

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	Briess - Pale Ale Malt 2-Row10 lb Pale Ale Malt 2-Row	36.8	3.5	81.6%
1 lb	Munich - Light 10L1 lb Munich - Light 10L	33	10	8.2%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	4.1%
0.50 lb	Briess - Victory Malt0.5 lb Victory Malt	34.5	28	4.1%
0.25 lb	Honey Malt0.25 lb Honey Malt	37	25	2%
12.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	60 min	15.22	6.7%
2 oz	Cascade2 oz Cascade Hops	Leaf/Whole	7	Boil	30 min	29.78	26.7%
2 oz	Cascade2 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	19.23	26.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	9.6	Boil	5 min	5.83	13.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	9.6	Boil	0 min		13.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	9.6	Dry Hop	5 days		13.3%
7.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Centennial (Pellet)	15.22	6.7%
4 oz	Cascade (Leaf/Whole)	49.01	53.4%
3 oz	Amarillo (Pellet)	5.83	39.9%
7.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4.50 tsp	Yeast Nutrient		Other	Mash	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-09 23:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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