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Spicy Carrot Metheglin

Name: Spicy Carrot Metheglin
Cook time: 15 min
Total time: 15 min
Yield: 1 gallons
Cuisine: Homebrewing
Ingredients: 3 lb Honey

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Method: Extract
Style: Metheglin
Boil Time: 15 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Harry Wilson
Hop Utilization: 99%
Calories: 329 calories (Per 22oz)
Carbs: 15.2 g (Per 22oz)

Created: Sunday October 27th 2024

Original Gravity:

1.102

Final Gravity:

1.000

ABV (standard):

13.4%

IBU (tinseth):

0.0

SRM (morey):

0.0

Mash pH

n/a

Cost $

7.50

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 22oz
Carbs: {{ stats.carbs | number:1 }} g / 22oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	US - Honey3 lb Honey	$ 2.50 / lb $ 7.50	34	0	100%
3 lbs / $ 7.50

Other Ingredients

Amount	Name	Type	Use	Time
1 each	Ginger root	Spice	Boil	30 min.
2 each	Habanero Pepper	Spice	Boil	30 min.
0.36 tsp	Fermaid K	Other	Primary	0 min.
0.36 tsp	Fermaid O	Other	Primary	0 min.
0.25 tsp	L-phenylalanine / 250 Grams	Flavor	Primary	0 min.
0.50 tsp	Potassium Carbonate	Water Agt	Primary	0 min.
0.25 tsp	Tannins	Other	Primary	0 min.
50 each	Saffron Threads	Spice	Secondary	10 min.

Yeast

Lallemand - Lalvin QA23

Amount:	1 Each	Cost:
Attenuation (avg):	100%	Flocculation:	High
Optimum Temp:	57 - 82 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 32 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Philadelphia, PA - Baxter Water/Queen Lane Blend

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
23	6	33	48	15	65

Notes

All Recipes:
-Lemon juice (citric acid source) to PH target (3) in secondary. Omit ascorbic acid if not using Campden tablets.
-Bottle conditioning/carbonating is optional.

HONEY IS CARROT BLOSSOM HONEY

Boil until taste/heat is okay
Habanero: 1 whole with seed, ribs removed
Ginger: 1/2" piece, crushed/grated with skin

Last Updated and Sharing

347

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Brews

Public: Yup, Shared
Last Updated: 2025-08-21 22:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Spicy Carrot Metheglin

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