Extract Homebrew Beer Recipes

Page 1191 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefeweizen	Weizen/Weissbier	2.5 Gallons	1.051	1.01	5.45	47.12	4.17 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 2:14 PM Notes:
London Dockland Porter	Robust Porter	23 Litres	1.059	1.012	6.16	0	11.8 °L	266	0
Author: steve thorn Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.455 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 28.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 10:04 PM Notes:
English Classic Golden Ale	No Profile Selected	18 Litres	1.04	1.007	4.29	35.08	4.74 °L	266	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 4:59 PM Notes: Formula: Utilization = 2.39 * 10^11 * e^(-9773/T) where T is in Kelvin Boiling: 100 C (212 F) – Utilization is 100% At 90 C (194 F) – Utilization is 49% At 80 C (176 F) – Utilization is 23% At 70 C (158 F) – Utilization is 10% At 60 C (140 F) – Utilization is 4.3% At 50 C (122 F) – Utilization is 1.75%
My First Brew (Original Concept)	Dark American Lager	4.5 Gallons	1.049	1.008	5.43	18.87	18.56 °L	266	1
Author: Boil Size: 6.01 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 7/7/2023 7:34 AM Notes:
Shot In The Arm Pilsner	Classic American Pilsner	2 Gallons	1.047	1.008	5.22	26.22	2.7 °L	266	1
Author: Geodoc Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2 tbs/740ml Creation Date: 6/13/2022 6:37 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.06	1.015	5.91	127.16	5.18 °L	266	0
Author: boDav Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 2:08 PM Notes:
CIDER	No Profile Selected	11 Litres	1.048	1.002	6.04	0	6.4 °L	266	0
Author: MikaBruun Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2021 6:24 AM Notes: 7.6 l apple juice box 2.5 l freshly pressed pear juice 1 l water 1.042 OG 3 days after pitching SG 5.3. Dry hopping 20 g Cascade Backsweetening 85 g mucsovado & 25 g brown sugar
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.44	21.37	8.12 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2021 4:09 AM Notes:
Altebier	No Profile Selected	19 Litres	1.06	1.012	6.38	18.64	15.94 °L	266	0
Author: Navid Boil Size: 12.34 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 8:37 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.071	1.014	7.47	0	8.37 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2021 3:51 AM Notes:
Saison De Beauvoir	Saison	6 Gallons	1.057	1.009	6.37	28.29	5.15 °L	266	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 6:03 PM Notes:
Fresh Hop IPA	No Profile Selected	27 Litres	1.05	1.01	5.37	28.56	7.86 °L	266	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 10:18 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.019	1.005	1.88	0	10.91 °L	266	0
Author: HopSide Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 11:57 AM Notes:
Awesome Recipe	Hazy	5.5 Gallons	1.073	1.02	6.95	30.73	13.22 °L	266	0
Author: Eight Legs Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 1:21 AM Notes:
Test	No Profile Selected	6 Gallons	1.089	1.02	9.11	0	50 °L	266	0
Author: bigtrevs98 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 3oz Creation Date: 11/1/2020 6:57 AM Notes:
Last Try #2	No Profile Selected	60 Litres	1.046	1.009	4.94	32.81	3.21 °L	266	0
Author: new_russ Boil Size: 72 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2020 6:18 PM Notes:
Stouch Imperial	Russian Imperial Stout	33 Litres	1.074	1.019	7.21	49.73	42.07 °L	266	0
Author: Centinela beer Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 8/6/2020 12:35 AM Notes:
CALIFORNIA#2#STEAM	California Common Beer	13 Litres	1.037	1.008	3.86	27.3	10.89 °L	266	0
Author: jaber Boil Size: 12.5 Litres Boil Time: 40 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 10:27 AM Notes: Measured OG 1.032 Add sugar after 3 days : 300gr white sugar+ 2 cloves + 0.25 lemon peel in 2 liters water added dry hops saaz 30gr to primary Costs are in SHEKELS - ILS
Awesome Recipe	Gueuze	5.5 Gallons	1.059	1.015	5.78	6.44	4.18 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 2:19 AM Notes:
A-IPA	American IPA	21 Litres	1.059	1.014	5.93	43.84	6.27 °L	266	0
Author: H. Lee Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 7:46 AM Notes:
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