|
Rasping Your Berry
|
Robust Porter
|
21 Litres |
1.072 |
1.014 |
7.63 |
31.7 |
40.89 °L
|
285 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 132.8 g |
Creation
Date: 9/15/2020 3:41 PM |
| Notes: |
|
|
Brown Braggot
|
Braggot
|
11.34 Litres |
23.198 |
1.251 |
12.14 |
34.64 |
19.46 °L
|
285 |
0 |
|
|
Author:
|
|
The Darker Half
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 18.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2023 8:24 PM |
| Notes: |
|
|
Wellington ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.058 |
1.017 |
5.39 |
23.3 |
13.1 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 7/14/2023 1:31 PM |
| Notes: |
|
|
Pils Starter
|
American Light Lager
|
2 Gallons |
1.039 |
1.01 |
3.88 |
43.55 |
2.6 °L
|
285 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 6:01 PM |
| Notes: |
|
|
Colorado Pale Ale
|
American Pale Ale
|
3 Gallons |
1.038 |
1.007 |
4.04 |
114.81 |
4.36 °L
|
285 |
0 |
|
|
|
| Boil
Size: 4.47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 5.1 oz |
Creation
Date: 11/11/2022 9:12 PM |
| Notes: |
|
|
Farmhouse
|
Saison
|
8 Gallons |
1.048 |
1.005 |
5.69 |
35.4 |
4.92 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2022 12:43 PM |
| Notes: |
|
|
NE Imperial IPA
|
Imperial IPA
|
5 Gallons |
1.065 |
1.014 |
6.59 |
126.31 |
8.44 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 5:50 PM |
| Notes: |
|
|
Lemondrop Saison
|
Saison
|
5.25 Gallons |
1.053 |
1.005 |
6.21 |
37.68 |
4.2 °L
|
285 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 6.8 oz |
Creation
Date: 7/12/2022 7:29 PM |
| Notes: NOTE: Screwed up and added a full ounce of magnum hops vice .5oz per recipe! Did not add 1# Corn Sugar so as to lower the ABV. |
|
|
312
|
Standard/Ordinary Bitter
|
4 Litres |
1.046 |
1.01 |
4.71 |
0 |
3.72 °L
|
285 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/13/2022 12:39 AM |
| Notes: |
|
|
Big Belgian Strong Dark
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.1 |
1.013 |
11.39 |
20.49 |
26.81 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.183 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 1:29 AM |
| Notes: |
|
|
Braggot
|
Braggot
|
2.5 Gallons |
1.101 |
1.013 |
11.49 |
10.31 |
5.78 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 6:54 PM |
| Notes: |
|
|
Stouch Imperial
|
Russian Imperial Stout
|
33 Litres |
1.074 |
1.019 |
7.21 |
49.73 |
42.07 °L
|
285 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.98 bar |
Creation
Date: 8/6/2020 12:35 AM |
| Notes: |
|
|
Appalachian Marzen
|
Märzen
|
5.5 Gallons |
1.05 |
1.039 |
1.37 |
16.87 |
8.02 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 1:32 AM |
| Notes: |
|
|
Manada De Los Lager
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.012 |
4.41 |
14.7 |
2.75 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 2:47 AM |
| Notes: |
|
|
345 IPA Its Always Right
|
American IPA
|
3 Gallons |
1.063 |
1.009 |
7.09 |
63.62 |
3.75 °L
|
285 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.8 oz |
Creation
Date: 3/31/2020 11:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
5 Gallons |
1.063 |
1.016 |
6.23 |
40.52 |
28.57 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2019 12:53 AM |
| Notes: |
|
|
Extract Lambic
|
Straight (Unblended) Lambic
|
5 Gallons |
1.055 |
1.015 |
5.27 |
6.39 |
3.99 °L
|
285 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 6:23 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
25 Litres |
1.05 |
1.01 |
5.27 |
0 |
4.36 °L
|
285 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 3:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.022 |
1.005 |
2.13 |
0 |
2.77 °L
|
285 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.248 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 7:11 AM |
| Notes: |
|
|
AMBER TORRES
|
American Light Lager
|
50 Litres |
1.056 |
1.014 |
5.52 |
0 |
8.83 °L
|
285 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2018 2:35 PM |
| Notes: |
|
|
|
|