Extract Homebrew Beer Recipes

Page 1193 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cattiva IPA (PIlota)	English IPA	12 Litres	1.051	1.012	5.19	48.57	8.73 °L	243	0
Author: Giuseppe Sca Boil Size: 15.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 60 g Creation Date: 5/14/2020 12:32 PM Notes:
Better Woolley Porter EX	Brown Porter	5.5 Gallons	1.045	1.01	4.54	34.22	35.46 °L	243	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 8:44 PM Notes:
AmePale	American Pale Ale	350 Litres	1.057	1.011	6.03	24.98	9 °L	243	0
Author: surfk Boil Size: 361.19 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 4:36 AM Notes:
Bloody Valentine	Saison	5.5 Gallons	1.07	1.014	7.33	22.56	14.53 °L	243	0
Author: Generations Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 8:54 PM Notes:
Awesome Recipe	Saison	11 Litres	1.059	1.012	6.15	8.69	6.3 °L	243	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 5:02 AM Notes:
MyRA	American IPA	5.5 Gallons	1.065	1.015	6.59	66.76	24.79 °L	243	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 11/1/2021 9:40 PM Notes:
Black Out	Belgian Specialty Ale	5 Gallons	1.106	1.03	10.02	9.78	50 °L	243	1
Author: JReeser Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2021 7:44 PM Notes:
Mild Brown Ale - Modified	Mild	5.5 Gallons	1.045	1.011	4.41	31.54	13.34 °L	243	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 8:04 PM Notes:
Rasping Your Berry	Robust Porter	21 Litres	1.072	1.014	7.63	31.7	40.89 °L	243	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 132.8 g Creation Date: 9/15/2020 3:41 PM Notes:
Pilot Gose	Berliner Weisse	30 Gallons	1.035	1.007	3.71	5.4	3.15 °L	243	0
Author: SuttonPlace Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 3:15 AM Notes: Add white wheat to mash @ ~170` rest for 15 minutes.
BLCK GOAT	Robust Porter	5.5 Gallons	1.08	1.028	6.85	13	50 °L	243	0
Author: SCHB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2013 8:15 PM Notes: Add 1lb of American Whiskey soaked oak chips during last Secondary Fermentation.
Dry Stout	Dry Stout	20.8 Litres	1.049	1.012	4.81	34.68	35.55 °L	243	0
Author: Cervejouwers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 3:28 PM Notes:
Awesome Recipe	Robust Porter	5.5 Gallons	1.055	1.017	5	27.08	30.07 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 3:03 PM Notes:
New Imp Stout	Russian Imperial Stout	3.2 Gallons	1.086	1.016	9.11	66.68	47.07 °L	243	0
Author: FernandoVarellla Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 6:33 PM Notes:
Armored Bear Stout	Sweet Stout	21 Litres	1.044	1.008	4.72	12.43	50 °L	243	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 10:56 AM Notes:
Bloody Matana	English IPA	13 Gallons	1.066	1.016	6.6	45.6	5.1 °L	243	0
Author: BrewNasty Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 3:37 PM Notes:
Black Forest Atout	Sweet Stout	5 Gallons	1.079	1.023	7.45	25.24	50 °L	243	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 2:48 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.068	1.014	7.11	86.67	7.01 °L	243	0
Author: Ryancos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 9:57 PM Notes:
Dubbel Your Pleasure	Belgian Dubbel	5 Gallons	1.061	1.013	6.29	0	12.1 °L	243	0
Author: bren1805 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 12:12 AM Notes:
RAMSEY MIX	American IPA	5 Gallons	1.05	1.01	5.35	87.52	11.72 °L	243	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 10:08 PM Notes:
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