IPA w old grains Beer Recipe | Extract English IPA | Brewer's Friend
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IPA w old grains

239 calories 24.6 g 12 oz
Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Thursday September 16th 2021
1.072
1.018
7.1%
64.3
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Great Western - Domestic 2-Row11 lb Domestic 2-Row 37 2 77.5%
2.95 lb Munich Dark 20L2.95 lb Munich Dark 20L 34 20 20.8%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 1.8%
14.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Nugget1.5 oz Nugget Hops Leaf/Whole 13 Boil 60 min 61.51 60%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 4.4 Boil 5 min 2.77 40%
2.50 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"IPA w old grains" English IPA beer recipe by DavidAZ. Extract, ABV 7.1%, IBU 64.27, SRM 10.12, Fermentables: (Domestic 2-Row, Munich Dark 20L, Carapils (Dextrine Malt)) Hops: (Nugget, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-16 14:40 UTC
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