Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
312	Standard/Ordinary Bitter	4 Litres	1.046	1.01	4.71	0	3.72 °L	276	0
Author: mcbonner Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2022 12:39 AM Notes:
Pale Amber Aug/sep 2023	American Pale Ale	5 Gallons	1.056	1.02	4.81	29.69	8.19 °L	276	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 3:28 AM Notes:
London Dockland Porter	Robust Porter	23 Litres	1.059	1.012	6.16	0	11.8 °L	276	0
Author: steve thorn Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.455 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 28.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 10:04 PM Notes:
Tracy's Wash	No Profile Selected	7 Gallons	1.06	1.015	5.94	0	6.47 °L	276	0
Author: MMB Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 5:04 PM Notes:
Dipa	No Profile Selected	20.8 Litres	1.092	1.023	9.03	0	9.15 °L	276	0
Author: NagyTam Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 4:45 PM Notes:
Get It Gurl	No Profile Selected	5.5 Gallons	1.048	1.011	4.83	43.25	3.75 °L	276	0
Author: Dallas Nicita Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 4:58 PM Notes:
Ginger	No Profile Selected	45 Litres	10.633	2.078	4.53	0	0 °L	276	0
Author: Boil Size: 60 Litres Boil Time: 15 Boil Gravity: 10.1 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 10:09 PM Notes:
Voss Mosaic Citra Kracanup	No Profile Selected	47 Litres	1.052	1.011	5.33	37.23	5.43 °L	276	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 12:47 PM Notes: Tuesday 25th Gravity at 1020 after 3 days - smell and taste very juicy!
Simco	English IPA	22 Litres	1.048	1.012	4.7	37.46	4.78 °L	276	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2022 12:17 PM Notes:
FULL SPECTRUM RED ALE 2G	No Profile Selected	2.25 Gallons	1.044	1.011	4.28	25.09	18.34 °L	276	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.196 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 8:47 PM Notes:
Black Ipa	American IPA	17 Litres	1.074	1.022	6.8	76.67	32.72 °L	276	0
Author: greig Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 8:07 PM Notes:
Elk Drool	American Brown Ale	5 Gallons	1.048	1.015	4.31	37.83	32.48 °L	276	0
Author: cobb86 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 4/17/2021 7:18 PM Notes:
Russian Imperial Stout Ver. 2	Russian Imperial Stout	5.5 Gallons	1.1	1.025	10.94	62.08	38.3 °L	276	0
Author: Boil Size: 5.24 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 3:03 PM Notes:
Flagship IPA	American IPA	6.5 Gallons	1.06	1.012	6.42	163.89	5.88 °L	276	0
Author: Bill O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 6.6 oz Creation Date: 1/31/2020 11:38 PM Notes:
Porter	Brown Porter	280 Litres	1.047	1.011	4.73	9	19.76 °L	276	0
Author: Karun Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 5:12 PM Notes:
JARDAS BREW- SESSION IPA (AZACCA) - MMM	American Pale Ale	20 Litres	1.044	1.008	4.76	36.4	8.54 °L	276	0
Author: lukaum1pt1 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 7:51 PM Notes:
PBS Peanut Butter Stout	Dry Stout	5 Gallons	1.058	1.02	5.1	43.62	37.38 °L	276	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 3:37 PM Notes: Steep cocoa nibs for 20 mins. after flameout.
Batch 14 - Cream IPA	American IPA	5.25 Gallons	1.058	1.011	6.16	100.48	3.58 °L	276	0
Author: Thatcanadianguyeh Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 9:25 PM Notes:
Black Forest Atout	Sweet Stout	5 Gallons	1.079	1.023	7.45	25.24	50 °L	276	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 2:48 PM Notes:
Awesome Recipe	American Stout	21 Litres	1.08	1.019	8.03	47.62	50 °L	276	0
Author: Croppo Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 8:54 PM Notes:
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