|
SBS West Coast Pale Ale
|
American Pale Ale
|
5 Gallons |
1.059 |
1.014 |
5.91 |
40.41 |
6.76 °L
|
359 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 7/10/2020 10:43 PM |
| Notes: |
|
|
AAA
|
American Amber Ale
|
1 Gallons |
1.056 |
1.011 |
5.88 |
0 |
9.99 °L
|
359 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 6/3/2024 9:11 PM |
| Notes: |
|
|
Base
|
Blonde Ale
|
5.5 Gallons |
1.026 |
1.007 |
2.58 |
0 |
2.68 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 5:19 PM |
| Notes: |
|
|
Laid-Back Lawn Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.018 |
5.02 |
39.36 |
8.87 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 9:07 PM |
| Notes: |
|
|
1 Gal Pale
|
American Pale Ale
|
1 Gallons |
1.064 |
1.013 |
6.74 |
56.25 |
8.28 °L
|
359 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 10:14 PM |
| Notes: |
|
|
Freedom Farm Pale
|
American Pale Ale
|
6 Gallons |
1.057 |
1.014 |
5.6 |
41.9 |
7.85 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 10:31 PM |
| Notes: Mash @ 152F for 60 min. Boil for 60 min. Dry hop for 3 days. |
|
|
Warrior Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.36 |
38.5 |
8.58 °L
|
359 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 3:15 AM |
| Notes: |
|
|
Simcoe Smash APA
|
American Pale Ale
|
20.8 Litres |
1.062 |
1.012 |
6.63 |
43.98 |
5.11 °L
|
359 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2021 3:47 PM |
| Notes: |
|
|
Amber Lager Pilot
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.5 |
14.65 |
11.97 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 42 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2021 3:11 PM |
| Notes: |
|
|
Dme Paleale_200730
|
American Pale Ale
|
20.8 Litres |
1.047 |
1.009 |
5.04 |
18.44 |
8.26 °L
|
359 |
0 |
|
|
Author:
|
|
Susubori Academy
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 6:17 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.009 |
4.07 |
15.59 |
2.87 °L
|
359 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2018 7:17 PM |
| Notes: |
|
|
Castleman Christmas Creme Brulee
|
Imperial Stout
|
6 Gallons |
1.094 |
1.029 |
8.55 |
51.61 |
30.65 °L
|
359 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.098 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 8:10 PM |
Notes: heat cane sugar to a syrup. Add with 5 min to go in boil along with lactose. Add vanilla beans - split and de-seeded along with cardamom at end of boil. Whirlpool for 20 min. Remove vanilla beans and run through CFC to fermentor.
move to secondary after hit target gravity and let mellow for at least 2 weeks before kegging |
|
|
Mistake Brown
|
American Amber Ale
|
11 Gallons |
1.049 |
1.01 |
5.04 |
18.95 |
23.72 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.178 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 9:02 PM |
| Notes: |
|
|
Remains Of Summer III
|
Specialty IPA: Red IPA
|
21 Litres |
1.059 |
1.015 |
5.82 |
69.41 |
15.9 °L
|
359 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 11:57 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
12 Litres |
1.061 |
1.012 |
6.47 |
92 |
5.64 °L
|
359 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2019 3:04 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.8 Gallons |
1.057 |
1.011 |
5.99 |
66.29 |
7.45 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 10:49 PM |
| Notes: |
|
|
Homestead HPA V1
|
American Pale Ale
|
5 Gallons |
1.065 |
1.012 |
6.9 |
62.8 |
3.89 °L
|
359 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 12:32 AM |
| Notes: |
|
|
Kolsch
|
Belgian Pale Ale
|
2.5 Gallons |
1.047 |
1.008 |
5.09 |
38.9 |
3.37 °L
|
359 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 9:15 PM |
| Notes: |
|
|
DougWs 30 Minute Light
|
Blonde Ale
|
5.66 Gallons |
1.041 |
1.008 |
4.28 |
22.01 |
2.52 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: corn sugar |
Priming Amount: 6oz |
Creation
Date: 5/15/2018 6:33 PM |
| Notes: A relatively light beer, similar to Papazians. 133 calories. |
|
|
Melon Saison
|
Saison
|
5 Gallons |
1.065 |
1.017 |
6.23 |
20.78 |
8.39 °L
|
359 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.162 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 12:59 AM |
| Notes: |
|
|
|
|