Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic Pale (Extract)	American Pale Ale	5.3 Gallons	1.054	1.011	5.55	39.22	7.28 °L	393	1
Author: Neidigbräu Boil Size: 5.8 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 3:12 PM Notes:
Wee 'Oss Mild	Dark Mild	5.5 Gallons	1.037	1.007	3.86	37.54	32.37 °L	393	0
Author: MotorBuffalo Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 12:40 AM Notes: The dark candi sugar is actually Taiwanese black slab sugar.
Pale Ale 11-4	American Pale Ale	11 Gallons	1.064	1.011	6.92	54.69	8.91 °L	393	1
Author: GreenEagle Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 11:59 PM Notes:
Särslöv Pale Ale	American Pale Ale	20 Litres	1.018	1.005	1.7	34.68	2.23 °L	393	2
Author: CNCJ Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 9:08 AM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.06	1.016	5.78	15.79	14.02 °L	393	0
Author: Sader Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 7:33 PM Notes:
Warrior Pale Ale	American Pale Ale	5 Gallons	1.05	1.01	5.36	38.5	8.58 °L	393	1
Author: Feanor696969 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 3:15 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	11.928	2.34	5.11	38.01	3.09 °L	393	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 8.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2020 8:59 PM Notes:
Your Favorite Beer	Blonde Ale	5.5 Gallons	1.048	1.011	4.81	0	4.58 °L	393	1
Author: Bachhaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 5:19 PM Notes:
Session Golden Ale	British Golden Ale	23 Litres	1.038	1.009	3.73	24.04	4.16 °L	393	1
Author: menph Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 5:12 PM Notes:
Mac N Zach (E) 10 Gallon	American Amber Ale	10.4 Gallons	1.052	1.009	5.6	32.8	16.48 °L	393	0
Author: stickbow9 Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 4/14/2020 9:28 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.052	1.01	5.55	44.96	4.19 °L	393	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 4:46 PM Notes:
Simcoe Pale	American Pale Ale	23 Litres	1.064	1.012	6.84	26.89	6.29 °L	393	0
Author: Mattyschenk Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 12/9/2019 1:42 AM Notes:
Gone Fishing - American Pale Ale	American Pale Ale	5 Gallons	1.046	1.009	4.91	22.5	4.67 °L	393	0
Author: 1strepublic Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 10/17/2019 9:46 PM Notes: -Bring 2.5 gallons of water to a boil. Remove from heat and add malt extract and Amarillo hops. When extract is thoroughly dissolved, return to heat. -Add Mt Hood hops with 10 minutes left in boil. -Cool wort at end of boil, move to fermentor and top fermentor off to 5 total gallons of wort. -When wort is 70 degrees F, add yeast and Citra hops. Let ferment until airlock activity has slowed to 1 bubble every 1 minute. -Bottle and enjoy in 1-2 weeks! When topped up to 5 gallons, Original Gravity will be ~1.046 and Final Gravity will be ~1.009. This will yield ~4.9% alcohol by volume. For more tips and tricks go to www.1strbchomebrew.com
Hoppy Red	American Pale Ale	3.3 Gallons	1.052	1.015	4.89	34.38	13.73 °L	393	0
Author: Terrence Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 6/23/2019 3:18 PM Notes:
American Pale Ale	American Pale Ale	21 Litres	1.051	1.011	5.21	22.63	4.1 °L	393	0
Author: ReggieBrew Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120 g Creation Date: 6/7/2019 3:54 PM Notes:
Awesome Recipe	American Pale Ale	2 Gallons	1.062	1.015	6.09	55.66	9.38 °L	393	0
Author: ksizzle131 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 2:36 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.046	1.009	4.87	5.17	7.69 °L	393	0
Author: Farmhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 12:01 PM Notes:
No Ones Bitter	Best Bitter	5 Gallons	1.026	1.006	2.6	63.09	22.79 °L	393	0
Author: No One Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 4:10 PM Notes:
Citra Testbed	American Pale Ale	3.8 Litres	11.463	2.598	4.72	33.48	4.12 °L	393	1
Author: fredcai6 Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 8.8 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Honey Priming Amount: 30 g Creation Date: 7/10/2018 1:56 AM Notes:
APA (FCF)	American Pale Ale	19 Litres	1.052	1.013	5.12	30.2	5.55 °L	393	0
Author: jaslynn Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 1:18 PM Notes:
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