|
Minion Of Jarrylo
|
Weissbier
|
1 Gallons |
1.048 |
1.007 |
5.37 |
16.77 |
4.8 °L
|
308 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.9 oz |
Creation
Date: 4/23/2020 8:55 PM |
| Notes: |
|
|
American Lager
|
Märzen
|
2 Litres |
1.054 |
1.009 |
5.99 |
19.8 |
7.87 °L
|
308 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 2.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 2:15 PM |
| Notes: |
|
|
Mori Muerto Mexican Lager Pale (Extract)
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.011 |
5.26 |
18.7 |
3.49 °L
|
308 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2024 9:12 PM |
| Notes: |
|
|
Stout
|
Foreign Extra Stout
|
10.5 Gallons |
1.06 |
1.015 |
5.94 |
50.69 |
36.99 °L
|
308 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2023 7:22 PM |
| Notes: |
|
|
Cashmere Pale Ale
|
American Pale Ale
|
3.5 Gallons |
1.051 |
1.014 |
4.93 |
41 |
9.82 °L
|
308 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.3 oz |
Creation
Date: 1/27/2022 12:10 AM |
| Notes: |
|
|
Citra #44
|
Blonde Ale
|
5.75 Gallons |
1.056 |
1.009 |
6.09 |
27.54 |
3.63 °L
|
308 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5oz |
Creation
Date: 4/10/2021 5:26 PM |
Notes: O.G. - 10.54
BRIX - 13.7
Dry Hop - 3 Days Before Bottling
Pitch Yeast @ 68 F, 12:30, 4-10-21 |
|
|
Southern Galaxy
|
American Pale Ale
|
21 Litres |
1.068 |
1.017 |
6.72 |
30.18 |
4.61 °L
|
308 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 7:38 AM |
| Notes: |
|
|
Leandro Nova Receita Barata Apa
|
American Light Lager
|
20.8 Litres |
1.043 |
1.008 |
4.52 |
26.36 |
4.16 °L
|
308 |
0 |
|
|
|
| Boil
Size: 11.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 33.2 g |
Creation
Date: 11/4/2020 1:28 PM |
| Notes: |
|
|
SBS West Coast Pale Ale
|
American Pale Ale
|
5 Gallons |
1.059 |
1.014 |
5.91 |
40.41 |
6.76 °L
|
308 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 7/10/2020 10:43 PM |
| Notes: |
|
|
S2one
|
American IPA
|
3.5 Gallons |
1.054 |
1.01 |
5.78 |
50.86 |
5.1 °L
|
308 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 6:00 PM |
| Notes: |
|
|
Cindy Loo Who
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.36 |
44.89 |
41.56 °L
|
308 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 4:29 AM |
| Notes: |
|
|
CaiçarAPA
|
American Pale Ale
|
30 Litres |
1.05 |
1.01 |
5.36 |
40.35 |
8.57 °L
|
308 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 209.5 g |
Creation
Date: 12/20/2019 12:46 AM |
| Notes: |
|
|
LGTBeer
|
Weizen/Weissbier
|
20.8 Litres |
1.031 |
0.991 |
5.24 |
0 |
18.49 °L
|
308 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: 100 ° C |
Priming Method: turbinado |
Priming Amount: 115.5 g |
Creation
Date: 11/26/2019 5:48 AM |
| Notes: |
|
|
Lemon Squeeze
|
American Wheat Beer
|
5.25 Gallons |
1.048 |
1.009 |
5.11 |
15.55 |
3.11 °L
|
308 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
21 Litres |
1.05 |
1.01 |
5.27 |
0 |
4.36 °L
|
308 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 10:23 AM |
| Notes: |
|
|
Wheat Ale
|
American Wheat Beer
|
5 Gallons |
1.047 |
1.012 |
4.62 |
24.55 |
7.89 °L
|
308 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 2:25 AM |
| Notes: |
|
|
Light And Hoppy
|
American Light Lager
|
21 Litres |
1.052 |
1.013 |
5.15 |
30.58 |
3.41 °L
|
308 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 5:50 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.07 |
1.017 |
6.85 |
0 |
6.8 °L
|
308 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 9:55 PM |
| Notes: |
|
|
Moldy Basement
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.69 |
51.65 |
8.78 °L
|
308 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2018 3:18 PM |
| Notes: |
|
|
2018 Amber
|
American Amber Ale
|
5 Gallons |
1.058 |
1.011 |
6.18 |
32.04 |
10.04 °L
|
308 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 5:14 PM |
| Notes: |
|
|
|
|