Chocolate Porter
|
Robust Porter
|
5 Gallons |
1.07 |
1.013 |
7.5 |
20.96 |
43.59 °L
|
268 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 6:10 PM |
Notes: |
|
Juniper Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.105 |
1.002 |
13.51 |
0 |
5.1 °L
|
268 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 12:59 AM |
Notes: |
|
Mead1
|
Semi-Sweet Mead
|
20.8 Litres |
1.028 |
1.01 |
2.4 |
0 |
2.06 °L
|
268 |
0 |
|
|
Boil
Size: 20.8 Litres |
Boil Time: 1 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 4:03 AM |
Notes: |
|
1st Strawberry Melomel
|
Other Fruit Melomel
|
5.5 Gallons |
1.139 |
1.049 |
11.84 |
0 |
5.82 °L
|
268 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.305 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 4:56 AM |
Notes: |
|
American Hefe Weizen - DME
|
American Wheat Beer
|
5 Gallons |
1.057 |
1.016 |
5.42 |
8.42 |
4.88 °L
|
268 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2022 3:45 PM |
Notes: |
|
Tripel
|
Belgian Tripel
|
3 Litres |
1.089 |
1.016 |
9.58 |
27.93 |
5.64 °L
|
268 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2022 12:02 AM |
Notes: |
|
Ex1
|
Baltic Porter
|
2.5 Gallons |
1.074 |
1.018 |
7.36 |
30.07 |
42.02 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2021 3:47 AM |
Notes: |
|
Black Yule
|
Belgian Dark Strong Ale
|
25 Litres |
1.083 |
1.015 |
8.91 |
0 |
17.89 °L
|
268 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: N/A |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 7:21 AM |
Notes: |
|
Maple Brown Sugar Cider
|
Common Cider
|
5.5 Gallons |
1.056 |
1.011 |
5.93 |
0 |
10.15 °L
|
268 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 11:47 PM |
Notes: |
|
Saison2
|
Saison
|
5.5 Gallons |
1.06 |
1.012 |
6.29 |
28.52 |
8.05 °L
|
268 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.2 oz |
Creation
Date: 9/19/2020 10:09 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
6.5 Gallons |
1.039 |
1.01 |
3.82 |
7.23 |
3 °L
|
268 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2017 4:25 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.073 |
1.024 |
6.36 |
49.01 |
12.69 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2020 11:05 PM |
Notes: |
|
Blasphemy 2.0
|
English IPA
|
3 Gallons |
1.071 |
1.015 |
7.39 |
0 |
3.69 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 5 |
Boil Gravity: 1.061 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2020 8:31 PM |
Notes: |
|
Loggers Bread Oatmeal Stout
|
Oatmeal Stout
|
2.5 Gallons |
1.055 |
1.013 |
5.53 |
25.2 |
15.8 °L
|
268 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 1.6 oz |
Creation
Date: 1/5/2020 12:03 AM |
Notes: This is a recipe in progress. Long bottle rest time to blend flavours means Ratios of adjuncts are subject to change. More Hazelnut and coffee next time. |
|
Nury Beer
|
American Lager
|
6.5 Gallons |
1.165 |
1.083 |
10.85 |
1.43 |
50 °L
|
268 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.43 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° F |
Priming Method: dextrose |
Priming Amount: 6.8 oz |
Creation
Date: 11/25/2019 11:03 PM |
Notes: |
|
Muskellunge IPA (Extract)
|
Imperial IPA
|
5 Gallons |
1.083 |
1.019 |
8.35 |
90.55 |
14.14 °L
|
268 |
0 |
|
Author:
|
|
GreenFuzz
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 11/4/2019 4:46 PM |
Notes: |
|
Sprudelmjød
|
Dry Mead
|
7 Litres |
1.05 |
1 |
6.56 |
0 |
2.71 °L
|
268 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: N/A |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 7:53 PM |
Notes: |
|
Juicy Neipa
|
English IPA
|
50 Litres |
1.062 |
1.015 |
6.2 |
94.23 |
4.04 °L
|
268 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 11:37 AM |
Notes: |
|
AMERICAN PALE ALE
|
American Lager
|
24 Litres |
1.02 |
1.005 |
2.06 |
42.83 |
10.48 °L
|
268 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 8:21 PM |
Notes: |
|
SUCCOSO1
|
American Light Lager
|
11 Gallons |
1.063 |
1.016 |
6.1 |
41.73 |
8.14 °L
|
268 |
0 |
|
Author:
|
|
craig.nardone@gmail.com
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2018 5:10 AM |
Notes: |
|
|
|