|
No.10 Hoppy Chinook Sweet Mead
|
Sweet Mead
|
18 Litres |
1.072 |
1.025 |
6.15 |
0 |
3.73 °L
|
338 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 10:02 AM |
| Notes: |
|
|
Chai Vegan Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.051 |
1.013 |
5.04 |
0 |
31.04 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 3:20 PM |
| Notes: |
|
|
Spruce Tip Kolsch
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.56 |
60.64 |
6.02 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 9:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Cider
|
14 Litres |
1.047 |
1.004 |
5.64 |
0 |
3.41 °L
|
338 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 5:11 PM |
| Notes: |
|
|
UK Bro?
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.057 |
1.014 |
5.58 |
51.24 |
5.64 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2022 12:37 AM |
| Notes: Of measured 1.062 |
|
|
5bbl BF7
|
No Profile Selected |
155 Gallons |
1.038 |
1.002 |
4.78 |
0 |
3.94 °L
|
338 |
0 |
|
|
|
| Boil
Size: 155 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 2:37 PM |
| Notes: |
|
|
Brut Saaz
|
Bohemian Pilsener
|
5.5 Gallons |
1.035 |
1 |
4.63 |
15.86 |
2.31 °L
|
338 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 6/12/2022 3:40 PM |
| Notes: |
|
|
Honey-Wheat-Apricot
|
Fruit Beer
|
13 Gallons |
1.106 |
1.026 |
10.4 |
0 |
14.03 °L
|
338 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.183 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2021 11:00 PM |
| Notes: |
|
|
Summers Beer
|
American Pale Ale
|
5 Gallons |
1.059 |
1.014 |
5.87 |
35.24 |
7.54 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2021 9:25 PM |
| Notes: |
|
|
Banfig
|
Dry Mead
|
10 Litres |
1.1 |
1.02 |
10.49 |
0 |
0 °L
|
338 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: N/A |
Boil Gravity: 1.1 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 9:53 PM |
| Notes: |
|
|
Dry Dock Naked Blonde
|
Blonde Ale
|
5 Gallons |
1.05 |
1.012 |
4.91 |
17.09 |
7.29 °L
|
338 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2018 2:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
5.5 Gallons |
1.063 |
1.016 |
6.24 |
37.57 |
38.87 °L
|
338 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 4:44 AM |
| Notes: |
|
|
Classic Sweet Stout
|
Sweet Stout
|
2.5 Gallons |
1.055 |
1.02 |
4.62 |
31.04 |
44.91 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 2:33 PM |
| Notes: |
|
|
Burnt Liberty Vienna
|
Vienna Lager
|
5 Gallons |
1.051 |
1.014 |
4.81 |
32.99 |
15.17 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2020 7:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizen/Weissbier
|
10 Litres |
1.047 |
1.012 |
4.63 |
0 |
3.7 °L
|
338 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 5:01 AM |
| Notes: |
|
|
Brewdog Jet Black Heart
|
Oatmeal Stout
|
5 Gallons |
1.055 |
1.016 |
5.16 |
51.22 |
36.59 °L
|
338 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 9:43 PM |
| Notes: Brewdog recommends 149 F Mash for 75 min. Will use more traditional stout all-grain mash temp/time. |
|
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.81 |
10.9 |
9.8 °L
|
338 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 8:35 PM |
| Notes: |
|
|
Celebration Ale
|
American Amber Ale
|
22 Litres |
1.057 |
1.011 |
6.01 |
33.58 |
11.44 °L
|
338 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 7:55 PM |
| Notes: |
|
|
Awesome Recipe
|
Common Cider
|
7.5 Gallons |
1.044 |
1.007 |
4.95 |
0 |
0.6 °L
|
338 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 12:29 AM |
| Notes: |
|
|
Mosaic Ipa
|
American IPA
|
21 Litres |
1.067 |
1.014 |
6.92 |
63.71 |
5.31 °L
|
338 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 11:12 AM |
| Notes: |
|
|
|
|