Awesome Recipe Beer Recipe | Extract American Pale Ale by Anonymous | Brewer's Friend
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Awesome Recipe

158 calories 14.4 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 12.5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday December 16th 2017
1.052
1.010
5.6%
45.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
750 g Liquid Malt Extract - Pilsen750 g Liquid Malt Extract - Pilsen 35 2 16.1%
750 g Liquid Malt Extract - Maris Otter750 g Liquid Malt Extract - Maris Otter 36 4 16.1%
325 g Liquid Malt Extract - Light325 g Liquid Malt Extract - Light 35 4 7%
250 g Dry Malt Extract - Extra Light250 g Dry Malt Extract - Extra Light 42 2.5 5.4%
750 g Liquid Malt Extract - Pilsen750 g Liquid Malt Extract - Pilsen - (late boil kettle addition) 35 2 16.1%
750 g Liquid Malt Extract - Maris Otter750 g Liquid Malt Extract - Maris Otter - (late boil kettle addition) 36 4 16.1%
325 g Liquid Malt Extract - Light325 g Liquid Malt Extract - Light - (late boil kettle addition) 35 4 7%
250 g Dry Malt Extract - Extra Light250 g Dry Malt Extract - Extra Light - (late boil kettle addition) 42 2.5 5.4%
4,150 g / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
500 g German - Carapils500 g Carapils 35 1.3 10.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Leaf/Whole 15 Boil 60 min 26.65 26.7%
15 g Simcoe15 g Simcoe Hops Leaf/Whole 12.7 Boil 15 min 8.4 20%
25 g Citra25 g Citra Hops Leaf/Whole 13 Boil 0 min 33.3%
15 g Columbus15 g Columbus Hops Leaf/Whole 15 Boil 15 min 9.92 20%
75 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. Extract, ABV 5.55%, IBU 44.96, SRM 4.19, Fermentables: (Liquid Malt Extract - Pilsen, Liquid Malt Extract - Maris Otter, Liquid Malt Extract - Light, Dry Malt Extract - Extra Light) Steeping Grains: (Carapils) Hops: (Columbus, Simcoe, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-22 00:17 UTC
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