Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy Extract	Wee Heavy	5 Gallons	21.899	5.797	9.01	27.77	15.9 °L	294	0
Author: Muteantbrew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 17.8 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 12:57 AM Notes:
Bass Beer	American Pale Ale	5 Gallons	1.066	1.012	7.03	27	6.21 °L	294	0
Author: Jormunnr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 7:31 PM Notes:
Awesome Recipe	Belgian Tripel	11 Litres	1.04	1.008	4.28	57.64	4.22 °L	294	0
Author: catch it brew it skull it Boil Size: 16.75 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 3:13 AM Notes:
Tuross Head Dark Bitter	Dark Mild	23 Litres	1.048	1.011	4.91	0	50 °L	294	0
Author: digger toth Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 7/16/2022 4:36 PM Notes:
Orange American Wheat	American Wheat Beer	5.5 Gallons	1.05	1.01	5.22	24.91	4.86 °L	294	0
Author: Industriousant Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 2:59 AM Notes:
Elizabitteregina	Ordinary Bitter	5 Gallons	1.051	1.014	4.88	58.1	9.13 °L	294	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 9:04 AM Notes:
Schmürv	Belgian Tripel	19 Litres	1.074	1.016	7.66	26.94	3.77 °L	294	0
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 162.5 g Creation Date: 4/25/2022 6:39 PM Notes: dry hop after 2 weeks, lager for 3 weeks before bottling. recipe and practices based on Chouffe Houblon clone recipe, with substituted hop quantities altered to maintain recommended IBU.
Blonde	Blonde Ale	50 Litres	1.048	1.012	4.72	18.94	7.25 °L	294	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 8:01 PM Notes:
Rustic Red Lager	International Amber Lager	12.5 Gallons	1.052	1.013	5.15	32.98	14.32 °L	294	0
Author: BruLogix Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2021 10:03 PM Notes:
Big Chinook	Belgian Dark Strong Ale	6 Gallons	1.084	1.023	8.03	74.93	11.58 °L	294	0
Author: rhodiebarker Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 6:34 PM Notes:
Mead	Dry Mead	6 Gallons	1.113	1.001	14.82	0	4.56 °L	294	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.113 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 9:38 PM Notes: 5+ tsp yeast nutrient 5 qt black cherry juice, 100gm sugar/qt Red Star Pasteur Champaign yeast 1Tblsp citric, malic and tartaric acid blend 1/2 tsp yeast energizer 4 July 2018 added two cups of energetic starter. > 32 brix on scope ~45 bix on wine hydrometer, off scale estimate.
Citra Pale Ale (extract)	American Pale Ale	5.5 Gallons	1.048	1.009	5.06	24.92	8.57 °L	294	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 3:38 PM Notes:
Pandemic Pale Ale	American Pale Ale	5.5 Gallons	1.044	1.011	4.38	24.41	5.86 °L	294	0
Author: Stevek23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2020 4:49 PM Notes:
Honey Hefe	Weissbier	1 Gallons	1.051	1.011	5.27	12.4	3.52 °L	294	0
Author: bourboneering Boil Size: 1.25 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 5:29 PM Notes: This is untested
American Wheat Citra Azacca	American Wheat Beer	20 Litres	1.046	1.01	4.75	18.83	3.9 °L	294	0
Author: Boil Size: 17 Litres Boil Time: 35 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 12:50 PM Notes:
Awesome Recipe	Fruit Cider	5.5 Gallons	1.008	1.002	0.74	0	2 °L	294	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2019 4:36 PM Notes:
Anders Pale Ale, 1조	American Pale Ale	16 Litres	1.051	1.013	5.07	28.61	4.91 °L	294	0
Author: SOMA Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 7:18 AM Notes:
Red Bird Wit	Fruit Beer	5 Gallons	1.053	1.012	5.34	10.52	4.3 °L	294	0
Author: JordanP Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 5:29 PM Notes: Shiner Ruby Redbird inspired
Apres Ale	American Pale Ale	3 Gallons	1.049	1.011	4.88	38.64	7.01 °L	294	0
Author: Stenkoos88 Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 4:36 AM Notes:
Moldy Basement	American Pale Ale	5.5 Gallons	1.057	1.013	5.69	51.65	8.78 °L	294	0
Author: Yellow House Fermentery Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 3:18 PM Notes:
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