Biab Homebrew Beer Recipes

Page 453 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peach Blonde Ale	Blonde Ale	10 Gallons	1.048	1.009	5.04	12.49	3.7 °L	780	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 6:56 PM Notes:
American Amber - Dry Hopped Nugget	American Amber Ale	6.75 Gallons	1.059	1.012	6.15	42.65	18.18 °L	780	1
Author: Riparian Ales Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2015 6:43 PM Notes:
Hoppy Funky Saison	Saison	2.8 Gallons	1.053	1.005	6.29	110.39	3.91 °L	779	0
Author: Yoogaloon Boil Size: 4.2 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 1:41 AM Notes:
"Alulu" DDH Double NEIPA	Specialty IPA: New England IPA	5.6 Gallons	1.073	1.02	7.46	61.37	4.87 °L	779	3
Author: Bunghole Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 8:03 AM Notes:
Sierra Nevada Pale Ale	American IPA	6.5 Gallons	1.044	1.011	4.35	0	25.15 °L	779	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2022 5:19 PM Notes:
Wee Heavy	Scottish Heavy	6 Gallons	1.085	1.028	7.51	17.52	13.39 °L	779	0
Author: joesox1978 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2022 3:21 PM Notes:
Cassie's Imperial Stout	Russian Imperial Stout	5.2 Gallons	1.105	1.031	9.78	67.63	50 °L	779	0
Author: JstnMoyer Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 5:51 PM Notes:
SchuBrew Belgian Pale	Belgian Pale Ale	2 Gallons	13.104	3.343	5.24	29.27	8.23 °L	779	0
Author: SchuBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 8.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 6:32 PM Notes:
Bottle Blonde	Belgian Blond Ale	9 Litres	1.046	1.006	5.22	20.3	3.32 °L	779	1
Author: Rea Valley Brewery Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2017 6:26 AM Notes: Add the table sugar with 15min left in the boil. Pitch at 18C and raise temp to 21 over a couple of days. N.B. Safale BE-256 is a good alternative yeast or Bulldog B19 Trappix
Life After Irish Death	American Stout	5 Gallons	1.069	1.016	6.95	43.83	32.66 °L	779	0
Author: AleWifeInc. Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 4:31 AM Notes:
Carabelgian V1.2	Belgian Dark Strong Ale	6 Gallons	1.079	1.017	8.21	25.96	19.24 °L	779	0
Author: Jeremiah White Boil Size: 8.06 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 9/25/2017 7:38 PM Notes:
#19 - Bock (100% Dark Munich)	Traditional Bock	4.6 Gallons	1.063	1.015	6.34	19.73	17.22 °L	779	2
Author: WI-Brew Boil Size: 6.2 Gallons Boil Time: 120 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2015 10:22 PM Notes:
Belgian Dubbel Lite	Belgian Dubbel	5.5 Gallons	1.046	1.008	4.87	29.26	19.65 °L	779	0
Author: Craft Solutions Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 7:40 PM Notes:
December Easy Drinker	American Pale Ale	21 Litres	1.054	1.01	5.85	42.58	8.9 °L	779	0
Author: Serge Marx Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2016 10:39 AM Notes:
Basic Wheat	Witbier	16 Litres	1.052	1.013	5.06	13.73	3.45 °L	779	1
Author: robint91 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2016 9:27 AM Notes:
Big Eye Klone	American IPA	15 Litres	1.067	1.015	6.89	72.55	8.5 °L	779	0
Author: klone Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2016 11:34 AM Notes:
Humlete Amber Ale	American Amber Ale	26 Litres	1.054	1.009	5.84	140.36	34.5 °L	779	1
Author: Håvard A Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2015 10:11 AM Notes:
Holiday Pilon IPA	American IPA	4.5 Gallons	1.065	1.011	6.99	52.6	4.19 °L	779	0
Author: Shabster Boil Size: 5.5 Gallons Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2015 4:45 PM Notes:
Spansk Flue	English IPA	18 Litres	1.058	1.016	5.47	67.42	12.11 °L	779	0
Author: brujoand Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 5:49 PM Notes:
15 - Kitchen Sink Saison	Saison	5.5 Gallons	1.058	1.004	7.09	29.86	10.89 °L	778	0
Author: Jarrod Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 77 ° F Priming Method: co2 Priming Amount: 20 psi Creation Date: 7/22/2017 6:53 AM Notes:
« First ‹ Previous 449 450 451 452 453 454 455 456 457 Next › Last »							Page 453 of 2,664 20 Recipes of 53,272