Awesome Recipe
|
No Profile Selected |
22 Litres |
1.017 |
1.004 |
1.65 |
0 |
1.64 °L
|
90 |
0 |
|
|
Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 4:29 PM |
Notes: |
|
RED Lager '' Dias Después''
|
Vienna Lager
|
5 Litres |
1.051 |
1.013 |
5 |
27.1 |
14.92 °L
|
90 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2025 5:48 PM |
Notes: |
|
Almost Smash
|
British Golden Ale
|
32 Litres |
1.049 |
1.011 |
4.92 |
25.21 |
3.71 °L
|
90 |
1 |
|
|
Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 11:31 AM |
Notes: |
|
Law & Lager Gen 1
|
German Pilsner (Pils)
|
17.5 Litres |
1.05 |
1.011 |
5.09 |
32.95 |
3.42 °L
|
90 |
0 |
|
|
Boil
Size: 20.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 3/20/2025 2:33 PM |
Notes: |
|
JBIPA
|
American Amber Ale
|
8 Litres |
1.061 |
1.015 |
6.01 |
51.06 |
16.41 °L
|
90 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 15 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 6:26 PM |
Notes: |
|
Bonham Amber
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.69 |
30.26 |
16.36 °L
|
90 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 5.9 oz |
Creation
Date: 11/26/2024 3:53 PM |
Notes: |
|
Vienna Garage Lager A.D.
|
International Amber Lager
|
2.5 Gallons |
1.049 |
1.009 |
5.32 |
24.15 |
9.89 °L
|
90 |
1 |
|
|
Boil
Size: 3.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1.9 oz |
Creation
Date: 11/22/2024 6:57 PM |
Notes: This is a reworking of the original, made a little lighter in light of recent health information. The A.D. means After Dad
For a change, I decided to forego use of brewing salts, only adding ~1/2 tab of Campden |
|
NE IPA
|
No Profile Selected |
5 Gallons |
1.056 |
1.014 |
5.55 |
0 |
3.85 °L
|
90 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 7:48 PM |
Notes: |
|
Brown Porter
|
American Porter
|
5.5 Gallons |
1.049 |
1.012 |
4.85 |
34.12 |
26.82 °L
|
90 |
1 |
|
|
Boil
Size: 7.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 11/10/2024 2:48 PM |
Notes: |
|
Bonham Blonde
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.13 |
23.29 |
5.17 °L
|
90 |
0 |
|
|
Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 5.9 oz |
Creation
Date: 10/31/2024 2:42 PM |
Notes: This is my next brew....Let me know if you get to it before me! |
|
Pandemic Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.13 |
33.39 |
26.22 °L
|
90 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 5:02 PM |
Notes: |
|
Awesome Recipe
|
Vienna Lager
|
6 Gallons |
1.049 |
1.009 |
5.34 |
29.68 |
10.64 °L
|
90 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 7:58 PM |
Notes: |
|
Mexican Lager
|
International Pale Lager
|
16 Gallons |
1.048 |
1.009 |
5.13 |
21.49 |
5.44 °L
|
90 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2024 4:50 PM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
10 Gallons |
1.044 |
1.011 |
4.32 |
0 |
12.33 °L
|
90 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 4:10 PM |
Notes: |
|
Wheatbelt 1st Stage
|
No Profile Selected |
11.3 Litres |
1.059 |
1.015 |
5.85 |
0 |
3.65 °L
|
90 |
0 |
|
|
Boil
Size: 11.8 Litres |
Boil Time: 10 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 12:06 PM |
Notes: |
|
American Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.031 |
1.008 |
3.08 |
36.83 |
16.08 °L
|
90 |
0 |
|
|
Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 6/25/2024 11:43 PM |
Notes: |
|
#52 Phat Tyre Amber Ale
|
American Pale Ale
|
6.5 Gallons |
1.043 |
1.007 |
4.72 |
27.62 |
11.48 °L
|
90 |
0 |
|
|
Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 6:18 PM |
Notes: Preboil 1050
Post boil 1056 |
|
WheatBeer
|
Weissbier
|
15 Litres |
1.053 |
1.007 |
5.98 |
14.13 |
6.1 °L
|
90 |
1 |
|
|
Boil
Size: 20.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/25/2022 11:38 AM |
Notes: |
|
Laura Palmer
|
Clone Beer
|
5.5 Gallons |
1.052 |
1.008 |
5.7 |
5.25 |
7.49 °L
|
89 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 6:00 PM |
Notes: |
|
Juicy West Coast IPA
|
American IPA
|
5.5 Gallons |
1.075 |
1.016 |
7.71 |
48.92 |
4.16 °L
|
89 |
0 |
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 6:30 PM |
Notes: |
|
|
|