|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.026 |
1.005 |
2.75 |
0 |
3.46 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 3:59 PM |
| Notes: |
|
|
Cherry Wheat Ale
|
Fruit Beer
|
5.5 Gallons |
1.056 |
1.012 |
5.71 |
16.28 |
17.48 °L
|
197 |
0 |
|
|
|
| Boil
Size: 6.93 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 8:15 PM |
| Notes: |
|
|
Läwnmöwer Lager
|
International Pale Lager
|
1.1 Gallons |
1.052 |
1.012 |
5.25 |
17.73 |
6.81 °L
|
197 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 12:33 AM |
| Notes: |
|
|
Pub Beer
|
American Light Lager
|
2 Gallons |
1.055 |
1.008 |
6.13 |
47.1 |
4.08 °L
|
197 |
0 |
|
|
|
| Boil
Size: 3.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 7:49 PM |
| Notes: |
|
|
Cascade Pilsner
|
International Pale Lager
|
23 Litres |
1.046 |
1.009 |
4.78 |
33.05 |
3.53 °L
|
197 |
0 |
|
|
|
| Boil
Size: 24.25 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2025 12:50 AM |
| Notes: |
|
|
Cider
|
No Profile Selected |
15.8 Litres |
1.046 |
1.002 |
5.74 |
0 |
0 °L
|
197 |
0 |
|
|
|
| Boil
Size: 20.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 11:10 PM |
| Notes: |
|
|
Lemon Basil Radler
|
No Profile Selected |
5.5 Gallons |
1.032 |
1.008 |
3.11 |
0 |
9.51 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 1:43 AM |
| Notes: |
|
|
Entmoot
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.078 |
1.015 |
8.17 |
30.36 |
21.09 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 80 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2022 7:34 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.016 |
7.7 |
57.22 |
10.74 °L
|
197 |
0 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2024 4:42 PM |
| Notes: |
|
|
Idaho 2
|
American IPA
|
6.8 Litres |
1.055 |
1.01 |
5.91 |
34.96 |
5.28 °L
|
197 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2024 9:21 PM |
| Notes: |
|
|
NZ Pilsner
|
No Profile Selected |
19 Litres |
1.049 |
1.009 |
5.34 |
36.53 |
5.72 °L
|
197 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 12:24 PM |
| Notes: |
|
|
El Guapo
|
International Pale Lager
|
5.5 Gallons |
1.066 |
1.013 |
6.91 |
57.88 |
4.26 °L
|
197 |
2 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 4/17/2024 8:43 AM |
| Notes: |
|
|
West Coast IPA V3.0
|
English IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.42 |
71.21 |
7.26 °L
|
197 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 2:49 PM |
| Notes: |
|
|
Hennepin Farmhouse Saison
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.015 |
6.2 |
24.09 |
4.15 °L
|
197 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 3/13/2024 12:54 AM |
| Notes: |
|
|
Irish Red 03/07/2024
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.01 |
5.92 |
30.62 |
19.59 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 1:33 PM |
| Notes: |
|
|
German Altbier
|
Altbier
|
5.5 Gallons |
1.048 |
1.008 |
5.24 |
40.54 |
10.31 °L
|
197 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/20/2024 4:17 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.014 |
5.41 |
0 |
4.56 °L
|
197 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 2:34 PM |
| Notes: |
|
|
2,768
|
Specialty IPA: Black IPA
|
5.25 Gallons |
1.069 |
1.017 |
6.8 |
107.27 |
37.51 °L
|
196 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 11:25 PM |
| Notes: |
|
|
ExBEERiment 1
|
Specialty IPA: New England IPA
|
3 Gallons |
1.067 |
1.013 |
7.05 |
33.79 |
5.27 °L
|
196 |
0 |
|
|
|
| Boil
Size: 5.16 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 1:43 PM |
| Notes: |
|
|
Monastic Benediction
|
Belgian Dubbel
|
5.5 Gallons |
1.047 |
1.009 |
5.03 |
10.39 |
16.15 °L
|
196 |
0 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 7.7 oz |
Creation
Date: 7/5/2025 10:27 PM |
| Notes: |
|
|
|
|