Citra Blonde Ale Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Citra Blonde Ale

175 calories 17.9 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 12.77 gallons
Post Boil Size: 11.58 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cameron Karger
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday July 13th 2025
1.053
1.013
5.2%
15.5
4.7
5.8
17.29
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22.50 lb Briess - Brewers Malt 2-Row22.5 lb Brewers Malt 2-Row 0.53 / lb
11.93
37 1.8 95.7%
1 lb American - Caramel / Crystal 20L1 lb American - Caramel / Crystal 20L 0.88 / lb
0.88
35 20 4.3%
23.50 lbs / 12.81
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 60 min 11.79 33.3%
2 oz Citra2 oz Citra Hops 1.12 / oz
2.24
Pellet 11 Whirlpool at 170 °F 0 min 3.73 33.3%
2 oz Citra2 oz Citra Hops 1.12 / oz
2.24
Pellet 11 Dry Hop 7 days 33.3%
6 oz / 4.48
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Whirlfloc Water Agt Boil 0 min.
 
Yeast
Apex - London Ale Yeast
Amount:
30 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
61 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 200 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Mansfield, 44906 Softened & Thru RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citra Blonde Ale" No Profile Selected beer recipe by Cameron Karger. BIAB, ABV 5.2%, IBU 15.52, SRM 4.66, Fermentables: ( Brewers Malt 2-Row, American - Caramel / Crystal 20L) Hops: (Saaz, Citra) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-07-13 23:14 UTC
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