Biab Homebrew Beer Recipes

Page 2506 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Memorial Day IPA	American IPA	5.5 Gallons	1.057	1.015	5.57	77.77	7.24 °L	226	0
Author: Leroy Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 2:32 PM Notes:
California Common???	California Common	7 Litres	1.044	1.009	4.57	37.33	11.16 °L	226	0
Author: Boil Size: 9 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 6:35 PM Notes:
Carmen Miranda's Hat	American Pale Ale	17.8 Litres	1.044	1.012	4.2	29.11	4.76 °L	226	0
Author: Paddy Gardiner Boil Size: 22.26 Litres Boil Time: 45 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100.6 g Creation Date: 3/14/2025 9:34 AM Notes:
I’d Pay 70 Shillings For This Beer!	Scottish Heavy	3.25 Gallons	1.039	1.01	3.8	19.47	14.71 °L	226	0
Author: FatsSchindee Boil Size: 3.85 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 10/12/2024 4:06 AM Notes: Scottish Heavy, AKA 70 Shilling. Going no sparge BIAB here for simplicity (and small batch - all fits in my 5 gal pot on my stovetop), but could sparge and use less grain with better efficiency, if that's your bag, baby... Carbonate low, and/or serve on nitro.
Man In The Moon	British Brown Ale	5 Gallons	1.053	1.014	5.08	25.93	15.09 °L	226	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 2:04 AM Notes:
Rainforest Dark Sweet Stout AHA	American Stout	15 Litres	1.061	1.014	6.08	36.9	50 °L	226	0
Author: Lowey Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 7:24 AM Notes: Soak beans and nibs in bourbon in secondary. Grind beans.
Porter Beer Secret	American Porter	20 Litres	1.055	1.012	5.56	22.36	30.6 °L	226	0
Author: Birrastegi Birray Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 4/1/2024 5:35 PM Notes:
NYE Blonde	Blonde Ale	5 Gallons	1.049	1.008	5.38	25.82	6.23 °L	226	0
Author: Jon Gerenski Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2023 2:32 AM Notes:
English Barleywine	English Barleywine	10 Litres	1.089	1.018	9.32	0	8.45 °L	226	0
Author: Toxex Boil Size: 18.55 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 10:06 PM Notes:
Brutus IPA	American IPA	5 Gallons	1.06	1.012	6.33	52.99	8.42 °L	226	0
Author: Leroy Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 4:23 PM Notes:
Imperial Stout	Imperial Stout	2.75 Gallons	1.085	1.019	8.78	51.54	40.22 °L	226	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 2:39 AM Notes:
SMaSHed On Belma St.	American Pale Ale	5.5 Gallons	1.047	1.008	5.08	41.45	5.31 °L	226	0
Author: Volzhausen Brewing Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 6:27 PM Notes:
L	American IPA	1 Gallons	1.074	1.012	8.11	0	4.74 °L	226	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dme Priming Amount: 1.2 oz Creation Date: 3/4/2023 8:03 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.056	1.01	6.08	36.9	7.78 °L	226	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 9:47 AM Notes:
IPA	American IPA	35 Litres	1.059	1.015	5.84	63.62	12.35 °L	226	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 9:37 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.064	1.016	6.32	30.78	8.14 °L	226	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 4:10 PM Notes:
Portside Dark	Oatmeal Stout	21 Litres	1.056	1.014	5.48	12.92	34.03 °L	226	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 4:42 AM Notes:
Awesome Recipe	American IPA	33 Litres	1.056	1.01	5.99	42.96	7.84 °L	226	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 166.6 g Creation Date: 7/15/2019 3:37 PM Notes:
Amber Pale Ale	American IPA	2.5 Gallons	1.061	1.011	6.56	58.8	14.84 °L	226	0
Author: wickettpkt Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 6:40 PM Notes:
Enkelthumle Saaz	American Pale Ale	23 Litres	1.046	1.011	4.64	45.88	5.15 °L	226	0
Author: Totto! Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 9:26 PM Notes:
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