|
Memorial Day IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.015 |
5.57 |
77.77 |
7.24 °L
|
226 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 2:32 PM |
| Notes: |
|
|
California Common???
|
California Common
|
7 Litres |
1.044 |
1.009 |
4.57 |
37.33 |
11.16 °L
|
226 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 6:35 PM |
| Notes: |
|
|
Carmen Miranda's Hat
|
American Pale Ale
|
17.8 Litres |
1.044 |
1.012 |
4.2 |
29.11 |
4.76 °L
|
226 |
0 |
|
|
|
| Boil
Size: 22.26 Litres |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 100.6 g |
Creation
Date: 3/14/2025 9:34 AM |
| Notes: |
|
|
I’d Pay 70 Shillings For This Beer!
|
Scottish Heavy
|
3.25 Gallons |
1.039 |
1.01 |
3.8 |
19.47 |
14.71 °L
|
226 |
0 |
|
|
|
| Boil
Size: 3.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 5.56 psi |
Creation
Date: 10/12/2024 4:06 AM |
Notes: Scottish Heavy, AKA 70 Shilling.
Going no sparge BIAB here for simplicity (and small batch - all fits in my 5 gal pot on my stovetop), but could sparge and use less grain with better efficiency, if that's your bag, baby...
Carbonate low, and/or serve on nitro. |
|
|
Man In The Moon
|
British Brown Ale
|
5 Gallons |
1.053 |
1.014 |
5.08 |
25.93 |
15.09 °L
|
226 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 2:04 AM |
| Notes: |
|
|
Rainforest Dark Sweet Stout AHA
|
American Stout
|
15 Litres |
1.061 |
1.014 |
6.08 |
36.9 |
50 °L
|
226 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 7:24 AM |
| Notes: Soak beans and nibs in bourbon in secondary. Grind beans. |
|
|
Porter Beer Secret
|
American Porter
|
20 Litres |
1.055 |
1.012 |
5.56 |
22.36 |
30.6 °L
|
226 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 117.7 g |
Creation
Date: 4/1/2024 5:35 PM |
| Notes: |
|
|
NYE Blonde
|
Blonde Ale
|
5 Gallons |
1.049 |
1.008 |
5.38 |
25.82 |
6.23 °L
|
226 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2023 2:32 AM |
| Notes: |
|
|
English Barleywine
|
English Barleywine
|
10 Litres |
1.089 |
1.018 |
9.32 |
0 |
8.45 °L
|
226 |
0 |
|
|
|
| Boil
Size: 18.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 10:06 PM |
| Notes: |
|
|
Brutus IPA
|
American IPA
|
5 Gallons |
1.06 |
1.012 |
6.33 |
52.99 |
8.42 °L
|
226 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 4:23 PM |
| Notes: |
|
|
Imperial Stout
|
Imperial Stout
|
2.75 Gallons |
1.085 |
1.019 |
8.78 |
51.54 |
40.22 °L
|
226 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2018 2:39 AM |
| Notes: |
|
|
SMaSHed On Belma St.
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.08 |
41.45 |
5.31 °L
|
226 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 6:27 PM |
| Notes: |
|
|
L
|
American IPA
|
1 Gallons |
1.074 |
1.012 |
8.11 |
0 |
4.74 °L
|
226 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 1.2 oz |
Creation
Date: 3/4/2023 8:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.056 |
1.01 |
6.08 |
36.9 |
7.78 °L
|
226 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 9:47 AM |
| Notes: |
|
|
IPA
|
American IPA
|
35 Litres |
1.059 |
1.015 |
5.84 |
63.62 |
12.35 °L
|
226 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2020 9:37 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.064 |
1.016 |
6.32 |
30.78 |
8.14 °L
|
226 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 4:10 PM |
| Notes: |
|
|
Portside Dark
|
Oatmeal Stout
|
21 Litres |
1.056 |
1.014 |
5.48 |
12.92 |
34.03 °L
|
226 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 4:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
33 Litres |
1.056 |
1.01 |
5.99 |
42.96 |
7.84 °L
|
226 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 166.6 g |
Creation
Date: 7/15/2019 3:37 PM |
| Notes: |
|
|
Amber Pale Ale
|
American IPA
|
2.5 Gallons |
1.061 |
1.011 |
6.56 |
58.8 |
14.84 °L
|
226 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 6:40 PM |
| Notes: |
|
|
Enkelthumle Saaz
|
American Pale Ale
|
23 Litres |
1.046 |
1.011 |
4.64 |
45.88 |
5.15 °L
|
226 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 9:26 PM |
| Notes: |
|
|
|
|