Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
American - Pale Ale10 lb Pale Ale |
|
37 |
3.5 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
18.3 |
14.3% |
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
30 min |
14.07 |
14.3% |
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
9.08 |
14.3% |
|
2 oz |
Belma2 oz Belma Hops |
|
Pellet |
9.4 |
Dry Hop
|
5 days |
|
57.1% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
Belma (Pellet) 3.499999991994 oz Belma (Pellet) Hops |
|
41.45 |
100% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
163 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 tsp |
Lactic acid
|
|
Water Agt |
Mash |
-- |
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Saginaw Township
"SMaSHed on Belma St." American Pale Ale beer recipe by Volzhausen Brewing. BIAB, ABV 5.08%, IBU 41.45, SRM 5.31, Fermentables: (Pale Ale) Hops: (Belma) Other: (Lactic acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-03 17:42 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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