Biab Homebrew Beer Recipes

Page 2363 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale (Largering)	Blonde Ale	23 Litres	1.048	1.012	4.69	18.37	3.61 °L	249	0
Author: Pviljoen Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 7:18 AM Notes:
Central Valley Red	Irish Red Ale	5.5 Gallons	1.043	1.01	4.22	25.26	12.52 °L	249	1
Author: Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 3/27/2024 7:00 PM Notes:
TARC Blonde	Blonde Ale	11 Gallons	1.049	1.009	5.25	25.6	4.87 °L	249	0
Author: Homebrewer James Boil Size: 13.44 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 4:54 PM Notes:
Heavy Scottish	Scottish Export	110 Litres	1.051	1.013	5.04	0	15.75 °L	249	0
Author: LucasR.Lobo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.495 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 5:04 AM Notes:
Irish Rad Ale Ver. 1	Irish Red Ale	5.5 Gallons	1.056	1.011	5.82	26.65	15.65 °L	249	0
Author: Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 2:40 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.25 Gallons	1.053	1.01	5.61	31.64	34.87 °L	249	0
Author: BigChilly75 Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 2/7/2023 4:37 PM Notes:
Carlão Bier	Weissbier	10 Litres	1.05	1.011	5.1	11.04	5.48 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 12:31 AM Notes:
Shrodinger Märzen	Märzen	5.25 Gallons	1.056	1.011	5.83	19.69	9.3 °L	249	0
Author: Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 9.71 psi Creation Date: 7/13/2021 4:24 AM Notes:
Norrvadbryggarens Gröna Pärlan Pilsner	International Pale Lager	10 Litres	1.056	1.01	6.05	31.57	3.26 °L	249	0
Author: Andreas Mardnas Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 12:48 PM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.053	1.013	5.18	11.11	19.13 °L	249	0
Author: Guillaume37 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 2:44 PM Notes:
Amarillo Ale	American Pale Ale	28 Litres	1.072	1.012	7.85	49.25	6.41 °L	249	0
Author: Gabriel Ramos Fugiwara Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 9:14 PM Notes:
Awesome Recipe	Blonde Ale	7.5 Litres	1.044	1.011	4.43	22.99	3.87 °L	249	0
Author: helton Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 1:58 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.041	1.01	4.06	10.1	3.41 °L	249	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 10:58 PM Notes:
USAC	Scottish Heavy	275 Litres	1.042	1.011	4.14	0	4.22 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.408 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 2:41 AM Notes:
Awesome Recipe	Munich Dunkel	23 Litres	1.058	1.014	5.69	0	32.4 °L	249	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 7:11 PM Notes:
Citra Pale Ale	Blonde Ale	22.8 Litres	1.056	1.011	5.96	38.66	2.8 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 5:07 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.058	1.017	5.37	32.73	8.49 °L	249	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 11:10 PM Notes:
Grapefruit Pale	American Pale Ale	7 Litres	1.063	1.01	6.85	44.8	11.12 °L	249	0
Author: Trevor Lindroos Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 12:16 PM Notes:
Basic Wheat	Weissbier	21 Litres	1.051	1.007	5.73	9.45	3.93 °L	249	0
Author: Celal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 292.4 g Creation Date: 7/4/2019 8:06 AM Notes:
Awesome Recipe	Irish Red Ale	20 Litres	1.046	1.012	4.56	0	46.47 °L	249	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 2:48 PM Notes:
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