Biab Homebrew Beer Recipes

Page 2198 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager Test	Munich Helles	66 Litres	1.049	1.011	5.02	24.74	10.09 °L	277	2
Author: AeroCraft Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 36 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 7/8/2020 7:07 PM Notes:
Alt Beer 5	Altbier	5.5 Gallons	1.052	1.013	5.18	52.05	13.73 °L	277	0
Author: chewyheel Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 12:18 AM Notes:
Fuggle Bitter	Ordinary Bitter	23 Litres	1.034	1.009	3.37	28.89	4.77 °L	277	0
Author: Obscure Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 3:12 PM Notes:
The Ridge Light Lager (5 Gal)	American Light Lager	5 Gallons	1.058	1.011	6.19	7.03	3.95 °L	277	0
Author: tdburleson Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 11:28 AM Notes: Addition of 1gal of water into primary for 5% ABV and lighter profile
Awesome Recipe	Festbier	248 Gallons	14.226	3.541	5.77	25.53	5.02 °L	277	0
Author: Beerzilla91 Boil Size: 263 Gallons Boil Time: 90 Boil Gravity: 13.5 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 6:07 PM Notes:
Special Bitter	Best Bitter	5.5 Gallons	1.043	1.011	4.26	36.7	4.3 °L	277	1
Author: aelath Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 4:03 PM Notes:
Vienna Lager	Vienna Lager	30 Litres	1.053	1.011	5.54	19.3	14.24 °L	277	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 4:31 PM Notes:
Wheat Beer	Weissbier	14 Litres	1.05	1.013	4.78	13.58	4.04 °L	277	0
Author: Hawkman Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 167.7 g Creation Date: 2/28/2021 3:06 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.039	1.009	3.98	16.15	8.02 °L	277	1
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 10:20 PM Notes:
Altbier Balmoral	Altbier	20 Litres	1.055	1.012	5.59	34.44	14.39 °L	277	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 4:59 PM Notes:
Teste	Czech Pale Lager	45 Litres	1.046	1.012	4.57	18.66	6.3 °L	277	0
Author: Guimoraesa Boil Size: 68 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:08 PM Notes:
Campfire Wheat	Weizenbock	7 Gallons	1.071	1.019	6.77	25.86	21.64 °L	277	2
Author: Gammon Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2020 6:11 PM Notes:
Red Mild SMASH	Dark Mild	5 Litres	1.035	1.008	3.5	17.58	10.2 °L	277	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 4:10 PM Notes:
Mystery Spiced	Weissbier	6 Gallons	1.062	1.015	6.27	27.81	4.07 °L	277	1
Author: The Wave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 5:12 PM Notes:
Covid Best	Ordinary Bitter	25 Litres	1.041	1.011	4.04	25.95	9.06 °L	277	0
Author: brom Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.094 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 10:55 AM Notes:
Awesome Recipe	Weissbier	4.5 Gallons	1.058	1.013	5.88	12.43	3.89 °L	277	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 7:35 PM Notes:
Hoppy Pils	German Pils	4 Gallons	1.062	1.019	5.67	42.11	3.86 °L	277	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/17/2020 8:57 PM Notes:
Schlager	International Pale Lager	10 Litres	1.044	1.006	4.98	25.25	2.93 °L	277	1
Author: Mr Quent Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 7:50 PM Notes:
Oktoberfest 2	Märzen	4.5 Gallons	1.054	1.013	5.43	22.55	12.92 °L	277	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 4:00 PM Notes:
Weissbier	Weissbier	19 Litres	1.053	1.007	6.03	38.88	4.27 °L	277	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 2:30 PM Notes:
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