Biab Homebrew Beer Recipes

Page 2201 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Saison	No Profile Selected	9 Litres	1.057	1.011	6.11	55.2	6.56 °L	285	0
Author: ahellens Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 1:51 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.074	1.018	7.27	0	16.13 °L	285	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 12:00 AM Notes:
BIAB Scotsman	No Profile Selected	5.5 Gallons	1.075	1.02	7.29	34.61	20.11 °L	285	0
Author: Show-Me Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 9:55 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.004	1.001	0.37	0	36.63 °L	285	0
Author: CampCreekBrewery Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 11:20 PM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.048	1.01	4.87	0	5.02 °L	285	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 2:23 AM Notes:
Biere De Mars	Bière de Garde	22 Litres	1.068	1.006	8.07	24.02	12.38 °L	284	1
Author: Colkburg Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 11:53 AM Notes:
Captain Of The Garde	Bière de Garde	5.5 Gallons	1.067	1.018	6.47	25.53	14.49 °L	284	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 1:49 AM Notes:
Belgian Wit	Witbier	3 Gallons	1.054	1.014	5.36	11.83	3.93 °L	284	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 5:26 AM Notes:
La Arriesgada - Spicy Saison	Saison	10.01 Litres	1.054	1.005	6.34	25.37	5.43 °L	284	0
Author: cpantoja Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 116.3 g Creation Date: 3/2/2021 9:08 PM Notes:
WHITE	Witbier	11 Litres	1.039	1.01	3.82	13.87	3.52 °L	284	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 2:35 AM Notes:
CaterIPA	Specialty IPA: New England IPA	21 Litres	1.036	1.009	3.51	29.24	7.42 °L	284	0
Author: Savinz782 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 11/17/2020 5:09 PM Notes:
Spicy Belgian	Belgian Pale Ale	11 Litres	1.043	1.011	4.21	21.78	3.49 °L	284	1
Author: stevieboy Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 76.8 g Creation Date: 8/13/2020 6:46 PM Notes:
La Troisième NEIPA Parfaite	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.018	6.9	46.24	4.79 °L	284	0
Author: AntoinePSH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 12:25 PM Notes:
Calypso IPA	Specialty IPA: New England IPA	20 Litres	1.057	1.014	5.61	125.28	14.95 °L	284	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 4:04 AM Notes:
LC Pre-Pro Lager	Pre-Prohibition Lager	16.5 Gallons	1.059	1.013	5.93	33.37	4.37 °L	284	0
Author: craigmw Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 3:55 PM Notes:
Kettle Soured NEIPA	Specialty IPA: New England IPA	5 Gallons	1.067	1.017	6.57	49.44	4.38 °L	284	0
Author: cooperdavid1788 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 9:11 PM Notes: Created a 1L starter with 1 tbs of yogurt and a pinch of yeast nutrient. Cultured over 24 hours at 105.5 degrees F.
Baskets	Specialty IPA: New England IPA	2.75 Gallons	1.061	1.017	5.87	13.45	5.79 °L	284	1
Author: Plain Pat Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/12/2019 6:08 PM Notes: 1.96 ml Lactic Acid For @ 5.3ph - Trying to get to 5.3 or lower 3g gypsum 3g calcium chloride 1 TSP Yeast Nutrient to lat 10 min boil
Awesome Recipe	Belgian Pale Ale	5 Gallons	1.06	1.015	5.94	0	4.07 °L	284	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 7:08 PM Notes:
Kylrens	Specialty IPA: New England IPA	10 Litres	1.064	1.017	6.23	58.53	4.46 °L	284	0
Author: Mumsovitch Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 9:22 AM Notes:
Saison	Saison	10 Litres	1.068	1.013	7.2	102.02	8.66 °L	284	0
Author: Stellan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 78 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 1:33 PM Notes:
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