Peter Wicked Ale
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No Profile Selected |
20 Litres |
1.059 |
1.01 |
6.38 |
35.72 |
22.73 °L
|
235 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 11:52 AM |
Notes: |
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Creamy Dark Lager
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Dark American Lager
|
5.5 Gallons |
1.052 |
1.01 |
5.46 |
18.86 |
48.45 °L
|
235 |
1 |
|
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Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 8:07 PM |
Notes: |
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HOP Water
|
No Profile Selected |
5.5 Gallons |
1.001 |
1 |
0.07 |
270.58 |
0 °L
|
235 |
0 |
|
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Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 2:31 PM |
Notes: |
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UK Strong Ale
|
No Profile Selected |
18 Litres |
1.07 |
1.019 |
6.7 |
43.24 |
10.87 °L
|
235 |
0 |
|
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Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 4:21 PM |
Notes: Without sparge, only squeeze. S04 expired 2 years ago, stored in the fridge.
2nd step shpuld have been 72C, not enough space for boiling water i the pot left. |
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Did
|
No Profile Selected |
20 Litres |
1.045 |
1.007 |
4.99 |
17.28 |
3.17 °L
|
235 |
0 |
|
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 3:36 PM |
Notes: |
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Wet Hop
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.015 |
6.1 |
0 |
6.69 °L
|
235 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 5:48 PM |
Notes: |
|
Bolleke V4
|
No Profile Selected |
10 Litres |
1.053 |
1.012 |
5.38 |
37.53 |
9.24 °L
|
235 |
1 |
|
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Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 11:01 AM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
7.5 Gallons |
1.06 |
1.015 |
5.9 |
0 |
39.24 °L
|
235 |
0 |
|
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2023 1:39 PM |
Notes: |
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Irish Red Ale
|
Irish Red Ale
|
2.75 Gallons |
1.048 |
1.011 |
4.81 |
20.19 |
15.77 °L
|
235 |
1 |
|
Author:
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Boil
Size: 3.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.2 oz |
Creation
Date: 2/1/2023 12:29 AM |
Notes: 02/12/23: brew day OG 1.053; 2.75 gal into fermenter
02/19/23: 1.011 measured
02/20/23: 1.011 FG; packaged 2.25 gal
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Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.071 |
1.015 |
7.41 |
85.68 |
6.85 °L
|
235 |
0 |
|
|
Boil
Size: 5.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2023 10:45 AM |
Notes: |
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Wien Bier
|
Vienna Lager
|
3.75 Gallons |
1.048 |
1.007 |
5.33 |
24.32 |
11.18 °L
|
235 |
1 |
|
|
Boil
Size: 5.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2018 8:15 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.04 |
1.009 |
4.11 |
18.61 |
40.67 °L
|
235 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 9:34 PM |
Notes: |
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Toasty Porter
|
Brown Porter
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11 Litres |
1.07 |
1.019 |
6.65 |
58.33 |
24.88 °L
|
235 |
0 |
|
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Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 6:39 PM |
Notes: |
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Saison Dobbel
|
No Profile Selected |
40 Litres |
1.045 |
1.005 |
5.35 |
0 |
2.12 °L
|
235 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 2:17 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.144 |
1.029 |
15.09 |
0 |
50 °L
|
235 |
0 |
|
|
Boil
Size: 15.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.056 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2022 7:13 PM |
Notes: |
|
Lutra Bohemian Pilsner
|
Bohemian Pilsener
|
4.5 Gallons |
1.05 |
1.012 |
5.03 |
35.38 |
3.45 °L
|
235 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 3:22 PM |
Notes: |
|
Cheapest Beer Ever
|
American Pale Ale
|
5 Gallons |
1.04 |
1.009 |
4.08 |
18.05 |
2.67 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 3:24 PM |
Notes: upped the recipe to get the beer to 4%
*could use very plain popcorn... could be fun 10-20%
could add wheat
.20 Per Beer |
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Cream Ale
|
California Common Beer
|
20 Litres |
1.048 |
1.008 |
5.27 |
0 |
4.16 °L
|
235 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 24 |
Creation
Date: 6/25/2019 12:48 PM |
Notes: |
|
Autumn Ale Fresh Hop
|
Standard/Ordinary Bitter
|
10 Litres |
1.064 |
1.016 |
6.25 |
34.93 |
4.73 °L
|
235 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2019 9:20 AM |
Notes: |
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English Tortoise
|
Mild
|
5 Gallons |
1.071 |
1.021 |
6.5 |
25.33 |
14.71 °L
|
235 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 6:16 PM |
Notes: |
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