Biab Homebrew Beer Recipes

Page 1661 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Abbys	Oatmeal Stout	5 Gallons	1.063	1.019	5.83	53.69	49.81 °L	383	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 5:53 PM Notes:
Dunkelweizen	Dunkelweizen	3.2 Gallons	1.052	1.013	5.17	15.87	18.46 °L	383	1
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 7/31/2023 1:58 PM Notes:
Lager / Sour Split Batch	No Profile Selected	34 Litres	1.051	1.011	5.23	0	4.99 °L	383	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/25/2022 2:44 PM Notes:
Krispy	Classic American Pilsner	5.5 Gallons	1.044	1.01	4.54	12.25	3.62 °L	383	0
Author: Jon Phillips Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 12:01 PM Notes:
Bel Air Sour - Kopio	No Profile Selected	24 Litres	1.048	1.012	4.71	0	6.48 °L	383	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 1:58 PM Notes:
Neipa	Standard/Ordinary Bitter	18.5 Litres	1.074	1.019	7.31	7.13	5.83 °L	383	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 3:26 PM Notes:
Lemondrop Pilz	German Pilsner (Pils)	4.5 Gallons	13.046	3.856	4.94	31.21	3.92 °L	383	0
Author: Drifted88 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2021 8:33 PM Notes:
QWR Torture Test (BIAB To Kettle)	No Profile Selected	5.5 Gallons	1.093	1.018	9.93	196.88	6.74 °L	383	0
Author: BrewCurious Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:48 PM Notes:
EXTRA PALE ALE AVENA - NEIPA	No Profile Selected	21 Litres	1.051	1.009	5.51	85.26	5.6 °L	383	0
Author: Birrastegi Birray Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 6/24/2021 2:43 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.017	6.59	0	34.62 °L	383	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 12:51 AM Notes:
IPA De Extrato De Malte	American Pale Ale	15 Litres	1.045	1.01	4.58	29.81	3.09 °L	383	0
Author: Jonga Cervejeiro Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 1:30 PM Notes:
Swipe Left And SMaSH	German Pilsner (Pils)	4 Gallons	1.032	1.008	3.25	82.35	4.19 °L	383	0
Author: Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 7:51 PM Notes:
Sorachi Pilsner	No Profile Selected	21 Litres	1.051	1.009	5.51	44.9	3.5 °L	383	0
Author: Alex.mc Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 12:46 PM Notes:
Dry Irish Stout	Dry Stout	20 Litres	1.047	1.009	5.08	35.12	38.42 °L	383	0
Author: Fotis Dimopoulos Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 98.9 g Creation Date: 3/5/2019 8:56 PM Notes:
Citrus Saison	No Profile Selected	80 Litres	1.053	1.008	5.86	0	4.28 °L	383	0
Author: Yoshihiro Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 5:21 AM Notes:
El Chapo Final Hazy	Specialty IPA: New England IPA	3 Gallons	1.06	1.013	6.1	30.7	4.5 °L	382	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 12:43 AM Notes:
Apocalyptic Thunder	Specialty IPA: New England IPA	23 Litres	1.061	1.017	5.79	27.18	3.3 °L	382	0
Author: Basement Brewer Boil Size: 32.17 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.6 bar Creation Date: 1/26/2021 6:39 PM Notes:
Lockdown NEIPA	Specialty IPA: New England IPA	25.75 Litres	1.072	1.019	6.9	46.94	6.51 °L	382	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:31 PM Notes:
Underwhirled	Specialty IPA: New England IPA	24 Litres	1.053	1.012	5.34	26.41	5.5 °L	382	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 2:56 AM Notes:
Amarillo SMASH	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.01	5.82	56.48	3.86 °L	382	1
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2022 3:31 PM Notes:
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