Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo And Citra Ale	American Pale Ale	21 Litres	1.044	1.013	4.03	73.77	5.41 °L	459	1
Author: norriseio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 1:11 AM Notes:
Pete's Wicked Ale	American Brown Ale	5.5 Gallons	1.051	1.009	5.55	29.68	19.83 °L	459	0
Author: Nobel Savage Brewing Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2023 10:54 PM Notes:
Ale #3a	Blonde Ale	5.5 Gallons	1.044	1.009	4.65	23.54	4.47 °L	459	0
Author: DaveHath Boil Size: 7.24 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 1:33 AM Notes:
Beck's Beer	American Pale Ale	3.5 Gallons	1.048	1.012	4.75	37.33	8.66 °L	459	1
Author: audeyoe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 7:20 PM Notes:
Chocolate Orange Christmas Stout	American Stout	22.5 Litres	1.072	1.024	6.33	25.43	49.41 °L	459	0
Author: oipivo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 8:34 AM Notes:
Vienna Sabro SMASH	American Pale Ale	15 Litres	1.054	1.009	5.86	38.15	6.68 °L	459	1
Author: burechan Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 108 g Creation Date: 10/2/2020 1:20 PM Notes:
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.013	5.47	42.34	6.02 °L	459	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 2:26 AM Notes:
Red X Ekuanot. Smash Beer	American Amber Ale	22 Litres	1.055	1.009	5.95	16.46	12.73 °L	459	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2020 8:40 PM Notes: Got great eff 80%. And super clear wort. 0min hop addition would add a a few more IBU’s then stated Wort was really clear. Bit of a nothing beer unfortunately. Not a lot of malt or hop flavour. Bit disappointing
Imp Stout - Matt Barrel	Imperial Stout	6 Gallons	1.086	1.017	9.08	59.73	50 °L	459	0
Author: kzammito Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2020 6:43 PM Notes: TOTAL WATER NEEDED - 8.38 Gallons STRIKE WATER TEMP - 162 Fahrenheit TOTAL MASH VOLUME - 9.94 Gallons PREBOIL WORT - 7.50 Gallons POSTBOIL WORT - 6.15 Gallons INTO FERMENTER - 6.00 Gallons _______________________________________________ Yeast: Omega Gulo Ale
Awesome Recipe	Irish Red Ale	16 Litres	1.051	1.013	4.94	21.53	9.65 °L	459	0
Author: samko11111 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 9:53 AM Notes:
Biab Centennial Bomb	American IPA	5.5 Gallons	1.049	1.009	5.27	78.67	7.74 °L	459	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 7:21 PM Notes:
Cherry St Stout	American Stout	5 Gallons	1.062	1.014	6.23	0	45.3 °L	459	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 10:33 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.054	1.013	5.38	0	14.01 °L	459	0
Author: Dead_Ass-goat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 11:08 PM Notes:
Pale Ale - BYO	American Pale Ale	5.5 Gallons	1.058	1.014	5.79	40.14	9.58 °L	459	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 3:39 PM Notes:
Uni Gal Smash	American IPA	22 Litres	1.059	1.01	6.45	61.82	3.93 °L	459	0
Author: BEERngineer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2018 4:05 AM Notes:
Copper Smash	California Common	5.5 Gallons	1.052	1.011	5.35	23.6	5.57 °L	459	0
Author: GlengoolieBlue Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2017 5:28 PM Notes:
American IPA- Cascade Leftovrs	American IPA	20 Litres	1.079	1.017	8.14	62.35	7.92 °L	459	0
Author: eyal_BZ Boil Size: 29.5 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 8:06 PM Notes:
Red Chairish	American IPA	6.5 Gallons	1.055	1.012	5.65	64.16	9.05 °L	459	0
Author: Justin Hladky Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 3:45 AM Notes:
NE IPA #1	American IPA	6 Gallons	1.066	1.018	6.25	23.24	5.51 °L	459	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 3:12 PM Notes: Need to double for Saison 26.5# grain 1.98qt/lb mash 15.3 gallon mash 13.25 gallons of water Mash 154 Grain=62 strike=
Delamination	American IPA	6 Gallons	1.066	1.015	6.7	46.74	6.82 °L	459	0
Author: mulva Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 4:41 AM Notes:
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