Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cascadian Smash Beer	American IPA	10 Litres	1.046	1.008	5.04	45.45	4.19 °L	522	0
Author: Joridos Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 1:26 AM Notes:
Sweet Potato Casserole	American Brown Ale	5 Gallons	1.053	1.011	5.52	22.08	20.6 °L	522	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 9:23 PM Notes:
Light Scottie #12	Scottish Light	5 Gallons	1.044	1.011	4.28	25.29	17.18 °L	522	1
Author: Alan Burton Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 6/13/2023 7:00 PM Notes:
Ravenous Hog Breakfast Stout	Oatmeal Stout	6 Gallons	1.058	1.015	5.74	13.65	38.67 °L	522	1
Author: boydric@gmail.com Boil Size: 8.54 Gallons Boil Time: 120 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 10/28/2022 12:16 PM Notes: Need to dial in each flavoring individually will work on the brewing schedule to set this up for success. Strike Water at 160 took it down to 149. Adjusted Hops due to higher alpha
Rollin Easy Porter	American Porter	3 Gallons	1.061	1.018	5.65	30.24	27.38 °L	522	0
Author: Cbenton1992 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:51 PM Notes:
Cocoa Honey Ale	Blonde Ale	12 Litres	1.047	1.01	4.78	23.86	3.63 °L	522	1
Author: John_Doe_2000 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 8:34 PM Notes:
Cara's Island	British Golden Ale	17.5 Litres	1.037	1.015	2.93	23.78	4.2 °L	522	0
Author: JohanTob Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 10:19 AM Notes:
Hornindal Fruit Beer	Blonde Ale	16 Gallons	1.053	1.011	5.62	19.38	5.34 °L	522	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 4:40 PM Notes:
AG#55 Hurricane Porter	English Porter	15.5 Litres	1.051	1.019	4.25	31.61	23.79 °L	522	0
Author: Matt76 Boil Size: 17.5 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 2:57 PM Notes:
BeerLab African Pale Ale	British Golden Ale	21 Litres	1.045	1.013	4.24	21.65	3.4 °L	522	1
Author: RayZa Home Brews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 5:13 PM Notes:
Tropical Tommy Pale Ale	American Pale Ale	25 Litres	1.056	1.011	6	34.57	6.31 °L	522	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2016 3:55 PM Notes:
German Hefeweizen	Weissbier	5.5 Gallons	1.042	1.01	4.18	16.36	4.1 °L	522	0
Author: monst4r Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 6:20 PM Notes:
Leftover Hops Pale Ale	American Pale Ale	23 Litres	1.045	1.01	4.57	47.62	5.12 °L	522	0
Author: Russ_Sim Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 10:10 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.046	1.011	4.46	40.35	10.83 °L	522	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 9:10 PM Notes:
11 - With Balanced Steps	American IPA	28 Litres	1.058	1.016	5.59	82.21	16.36 °L	522	0
Author: Iltharion Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 7:29 PM Notes:
Robust Porter 2	American Porter	5.5 Gallons	1.05	1.009	5.36	49.52	33.09 °L	522	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 4:53 PM Notes:
American Ale Ale	Blonde Ale	2 Gallons	1.034	1.006	3.73	147.91	13.17 °L	522	2
Author: ericvielee Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 5:28 PM Notes:
Ant Ale Smash	American Pale Ale	60 Litres	1.058	1.012	6	36.84	6.4 °L	522	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 8:54 PM Notes:
India Red Ale	British Strong Ale	5.5 Gallons	1.031	1.007	3.13	104.73	23.56 °L	522	0
Author: SudsandBuds Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 1:12 AM Notes:
Bugripa	American IPA	48 Litres	1.058	1.015	5.73	83.01	5.54 °L	522	0
Author: Bugre Béra Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2017 6:00 PM Notes:
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