All-grain Homebrew Beer Recipes

Page 6972 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
St Peters Stout 1 Clone	Sweet Stout	25 Litres	1.073	1.025	6.28	0	39.5 °L	380	0
Author: lordcashpoint Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 9:38 PM Notes:
Chackasina	English IPA	1500 Litres	1.067	1.017	6.57	0	5.35 °L	380	0
Author: Boil Size: 1508.52 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 3:32 PM Notes:
SLOUSA IPA	American IPA	25 Litres	1.052	1.01	5.48	45.76	4.3 °L	380	0
Author: JasaR Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 4:14 PM Notes:
Cherry Chocolate Stout	American Stout	5.5 Gallons	1.069	1.02	6.39	38.82	49.13 °L	380	1
Author: Gorilla Dad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 2:12 PM Notes:
Awesome Recipe	Dry Stout	930 Gallons	17.237	4.505	6.97	0	44.23 °L	380	0
Author: Chuck0402 Boil Size: 976 Gallons Boil Time: 90 Boil Gravity: 16.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 2:26 PM Notes:
Tupoi Momient	Russian Imperial Stout	20 Litres	1.119	1.023	12.49	52.22	50 °L	380	0
Author: Mr.Mite Boil Size: 32.33 Litres Boil Time: 90 Boil Gravity: 1.09 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 2:35 PM Notes:
YNWA IPA	English IPA	19 Litres	1.064	1.016	6.31	41.76	12.23 °L	380	0
Author: Gokudera Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 86.7 g Creation Date: 11/20/2021 2:44 PM Notes:
Stout	American Stout	21 Gallons	1.068	1.019	6.39	48.28	50 °L	380	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 6:33 PM Notes:
Irish Stout Dry	Dry Stout	10.5 Gallons	1.043	1.011	4.21	18.16	37.47 °L	380	1
Author: MaddogDrinking Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 8:11 PM Notes: Based on Northern Brewers Recipe
IPA	American IPA	20.8 Litres	1.06	1.011	6.41	64.56	8.39 °L	380	0
Author: Arabian H. Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 1:33 AM Notes:
Mijo Learned English	American IPA	10 Gallons	1.066	1.024	5.51	41.88	9.24 °L	380	1
Author: locobrewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2014 10:26 PM Notes:
Gentlemen's Draught Redux	Sweet Stout	5.5 Gallons	1.121	1.034	11.4	13.22	33.89 °L	380	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 5/15/2020 3:23 AM Notes:
Stockdorf Imperial Stout	Russian Imperial Stout	20 Litres	1.078	1.02	7.68	0	33.12 °L	380	0
Author: willowglenlover Boil Size: 30 Litres Boil Time: 100 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 9:48 AM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.061	1.017	5.77	43.19	37.97 °L	380	0
Author: TwoHeadsBrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 6:42 PM Notes:
OATMEAL STOUT (All Grain)	Oatmeal Stout	5 Gallons	1.049	1.012	4.82	23.05	37.69 °L	380	1
Author: Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 9/4/2019 2:58 PM Notes:
Moreno´s Special AndreIPA	English IPA	22.4 Litres	1.061	1.012	6.44	88.45	7.54 °L	380	0
Author: Marzo Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 6:30 PM Notes:
Imperial Stout	Russian Imperial Stout	25 Litres	1.105	1.025	10.52	64.62	39.54 °L	380	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.079 Efficiency: 63 Mash Thickness: 3.62 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 10:57 AM Notes: efficiency down - did 3 liters too much - pre-boil gravity was 1.081 - target was meant to be 1.90. This is due to no sparge method and initial calculation of efficiency not low enough, will lower 10% next time to 55% boiled for 130 minutes at end of boil added 500 grams light DME. ended with 1.105 gravity
Punk Ipa	American IPA	25 Litres	1.053	1.01	5.64	40.33	5.66 °L	380	0
Author: mygoskotost Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 5:00 PM Notes:
Roggenbier	Roggenbier (German Rye Beer)	10 Litres	1.051	1.01	5.3	14.3	17.83 °L	380	0
Author: Nando Silva Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 8:26 PM Notes:
Milk Stout	Sweet Stout	31 Gallons	1.06	1.02	5.28	23.23	32.4 °L	380	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 3:35 PM Notes:
« First ‹ Previous 6968 6969 6970 6971 6972 6973 6974 6975 6976 Next › Last »							Page 6972 of 11,378 20 Recipes of 227,559