All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bell's Two Hearted IPA	American IPA	21 Litres	1.072	1.017	7.2	73.48	8.1 °L	1.7K	0
Author: TristanMW Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2016 3:54 AM Notes:
Irish Red Ale	Irish Red Ale	22 Litres	1.058	1.014	5.88	32.26	17.62 °L	1.7K	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 7:40 PM Notes:
BGBG Schwartz Bier (Köstritzer Clone)	International Dark Lager	5.5 Gallons	1.057	1.014	5.57	32.79	33.46 °L	1.7K	0
Author: Eric M Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 8:04 PM Notes:
Vienna Lager	Vienna Lager	23 Litres	1.055	1.016	5.08	20.18	9.98 °L	1.7K	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2021 11:24 AM Notes:
377 Skin Walker IPA	American IPA	180 Gallons	1.091	1.015	9.95	184.78	7.41 °L	1.7K	0
Author: lyna Boil Size: 182 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2017 7:53 PM Notes:
Pelican Style Pre Prohibition Cream Ale	Cream Ale	6 Gallons	1.048	1.011	4.89	25.17	3.56 °L	1.7K	0
Author: Richard F Shoff Jr Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 2:19 PM Notes:
Magnificent Bastard	American Pale Ale	5.5 Gallons	1.083	1.017	8.59	92.29	17.52 °L	1.7K	0
Author: stevecry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Natural Keg carb Priming Amount: 4oz corn sugar Creation Date: 1/2/2013 5:14 PM Notes:
Smoked Witbier	Witbier	2.5 Gallons	1.053	1.015	4.98	16.92	4.1 °L	1.7K	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2016 5:10 PM Notes:
(2015-10-12) Big Boy IPL	Clone Beer	11 Gallons	18.817	4.968	7.64	37.77	5.57 °L	1.7K	0
Author: Brady Smith Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 15 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2015 2:04 PM Notes: WYeast 2007 slurry from another pale lager 1st Place: 2016 Minnesota Mashout https://mashout.org/2016Results.pdf Second keg lagered for 6 months and tasted even better than the first
Rye Saison	Saison	11 Gallons	1.049	1.009	5.25	32.78	9.7 °L	1.7K	1
Author: Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1.287 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2015 12:22 AM Notes:
Soyuz-Apollo	Belgian Pale Ale	24 Litres	1.029	1.006	3.07	10.05	13.13 °L	1.7K	1
Author: Ollex Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2015 8:47 PM Notes:
Grapefruit Saison	Saison	110 Gallons	1.063	1.016	6.16	36.14	4.49 °L	1.7K	0
Author: MirrorTwin Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 6:53 PM Notes:
Dampfbier	Weizen/Weissbier	5.5 Gallons	1.048	1.012	4.63	12.88	6.44 °L	1.7K	0
Author: Neil Crane Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2015 1:59 AM Notes:
Firestone Walker - Double Jack Clone	Imperial IPA	5.5 Gallons	1.088	1.021	8.79	159.06	10.42 °L	1.7K	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2015 7:17 PM Notes:
Brouwerijchugach Flanders	Flanders Red Ale	5.5 Gallons	1.058	1.012	6.12	13.99	18.3 °L	1.7K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2015 9:41 PM Notes:
Pale Ale 2022 HopHead	American Pale Ale	26 Litres	1.045	1.008	4.81	30.69	3.15 °L	1.7K	1
Author: EricOuellet Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2022 6:55 PM Notes: Ma recette de Pale Ale de base, mais ajustée pour la HopHead. Très fruitée selon les descriptifs. Pas besoin d'enzyme. DH et Whirlpool nécessaire.
Chilli Smoked Porter	Specialty Smoked Beer	22 Litres	1.064	1.013	6.71	35.93	43.13 °L	1.7K	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 10:09 AM Notes:
Amber Fall Ale 2017	American Amber Ale	550 Litres	1.069	1.017	6.8	31.92	17.56 °L	1.7K	0
Author: UrbanDread Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 1:27 PM Notes:
Dixieland Milkshake IPA	American IPA	30 Gallons	1.073	1.023	6.65	24.02	4.14 °L	1.7K	10
Author: banjo boys brew Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 77.81 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2017 4:13 PM Notes: Servomyces 15 min Lactose 10 min
BLACK IPA #1	Specialty IPA: Black IPA	23 Litres	1.06	1.016	5.81	70.15	31.2 °L	1.7K	0
Author: AndreaOne Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2016 3:34 PM Notes:
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