All-grain Homebrew Beer Recipes

Page 4983 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lockdown	American IPA	5 Litres	1.073	1.013	7.9	66.07	9.08 °L	505	1
Author: Sebadun Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 2:27 AM Notes:
22포터	Brown Porter	20 Litres	1.049	1.014	4.65	13.23	27.14 °L	505	0
Author: DH2876238 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 3:18 AM Notes:
Space Neko Lighting Claws	American IPA	5.5 Gallons	1.063	1.014	6.52	41.37	9.27 °L	505	0
Author: Dosfiend Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 11:43 PM Notes:
Ramblin' Rose - SMaSH IPA Metric	American IPA	20.8 Litres	1.055	1.01	5.9	86.66	3.76 °L	505	1
Author: Mantas Boil Size: 30.84 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 8:19 PM Notes:
ALQUITRAN 2021	Russian Imperial Stout	15 Litres	1.119	1.023	12.68	53.95	36.61 °L	505	0
Author: Iban LaBestiaHomebrew Boil Size: 21.45 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 11:44 AM Notes:
Paid Leave Porter	Baltic Porter	23 Litres	1.066	1.012	7.12	30.39	25.03 °L	505	0
Author: Sykgr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2021 12:39 PM Notes:
Rhode Island Table Beer W/ Kveik	American Pale Ale	1 Gallons	1.052	1.01	5.44	40.36	14.5 °L	505	0
Author: Boil Size: 1.33 Gallons Boil Time: 15 Boil Gravity: 1.042 Efficiency: 52 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 1:38 PM Notes:
Oatmeal Stout	Dry Stout	20 Litres	1.074	1.02	7.07	30.31	47.53 °L	505	0
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 3:26 PM Notes:
Oak Aged Stout	Foreign Extra Stout	6 Gallons	1.07	1.02	6.52	69.09	50 °L	505	1
Author: Grandpa's Genius Beer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 2:50 AM Notes:
"What I Had" Red	American Amber Ale	5.5 Gallons	1.064	1.016	6.3	96.24	14.64 °L	505	1
Author: Zac 760 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 9:57 PM Notes:
Riverside OPA	American Pale Ale	5.5 Gallons	1.051	1.012	5.18	44.54	10.65 °L	505	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 8:39 PM Notes:
DEE EYE PEA EH	English IPA	46 Litres	1.074	1.014	7.88	66.37	6.95 °L	505	0
Author: Green Willy Brewing Collective Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 12:31 AM Notes:
Ananas Cocos Brut - CNIPAV2	American IPA	36 Gallons	1.059	1.011	6.28	22.97	3.45 °L	505	0
Author: Genus Brewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 11:16 PM Notes:
BrewDog - Bramling X	English IPA	20 Litres	1.068	1.013	7.5	75	11 °L	505	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2011 12:00 AM Notes: First Brewed 01/2011 Good old Bramling Cross is elegant, refined, assured, (boring) and understated. Understated that is unless you hop the living daylights out of a beer with it. This is Bramling Cross re-invented and re-imagined, and shows just what can be done with English hops if you use enough of them. Poor Bramling Cross normally gets lost in a woeful stream of conformist brown ales made by sleepy cask ale brewers. But not anymore. This beer shows that British hops do have some soul, and is a fruity riot of blackberries, pears, and plums. Reminds me of the bramble, apple and ginger jam my grandmother used to make. Getting good Bramling Cross is key. Most English hops are in leaf form (not pelletised), so getting fresh hops close to harvest (September) will give this beer the right amount of dark berry intensity. https://www.brewdog.com/beers/diy-dog
Awesome Recipe	American IPA	10 Gallons	1.057	1.014	5.61	52.75	4.5 °L	505	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 6:52 PM Notes:
Trump - Arogant Bastard Clone	American Pale Ale	5.5 Gallons	1.075	1.018	7.37	147.03	20.74 °L	505	0
Author: 4DogsBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 2:13 AM Notes:
Chocolate Stout	American Stout	11 Litres	1.131	1.043	11.56	22.79	50 °L	505	0
Author: Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 54.5 g Creation Date: 6/4/2018 10:49 AM Notes:
Kveika Neipa	English IPA	24 Litres	1.068	1.013	7.26	52.82	10.95 °L	505	0
Author: Blix brewer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 1:54 PM Notes:
7 Hop Red Double Ipa	English IPA	1 Gallons	1.134	1.032	13.4	109.12	23.2 °L	505	0
Author: Idabeer Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: Carbonation Drops Priming Amount: 1 per 12 oz bottle Creation Date: 1/14/2018 5:46 PM Notes:
Freddy's Ale	American IPA	5.5 Gallons	1.06	1.009	6.69	75.91	5.84 °L	505	0
Author: mattgmann Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 5:28 PM Notes:
« First ‹ Previous 4979 4980 4981 4982 4983 4984 4985 4986 4987 Next › Last »							Page 4983 of 11,387 20 Recipes of 227,723