All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Green Eyed Vienna Lager 1.1	Vienna Lager	20 Litres	1.058	1.012	5.93	20.66	13.31 °L	506	0
Author: ScoobydoobyBrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 7:22 AM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.057	1.018	5.16	35.65	10.23 °L	506	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 1:47 AM Notes:
Its All About Timothy	Ordinary Bitter	23 Litres	1.044	1.013	4.06	37.29	4.33 °L	506	0
Author: Shenfield Shed Boil Size: 34.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2022 3:22 PM Notes: Adding DWB to the mash to lower the PH
Snakes ESB	Strong Bitter	5.5 Gallons	1.051	1.012	5.14	30.12	11.93 °L	506	0
Author: Snake Plissken Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 8/19/2022 12:40 AM Notes:
Black Tug	Dark Mild	990 Litres	11.922	3.201	4.66	20.61	31.71 °L	506	0
Author: MarcoMignola Boil Size: 1120 Litres Boil Time: 75 Boil Gravity: 10.9 Efficiency: 71.5 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 12:22 PM Notes:
Evan's Special Bitter	Strong Bitter	5.5 Gallons	1.048	1.016	4.21	43.45	8.18 °L	506	1
Author: C.W. Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2021 5:51 PM Notes:
Irish Stout	Irish Stout	23 Litres	1.06	1.016	5.82	33.29	50 °L	506	1
Author: DocDee Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 8:50 PM Notes:
Molega Red Eye	Irish Red Ale	21 Litres	1.071	1.013	7.61	48.02	16.54 °L	506	1
Author: smac440 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 5:52 PM Notes:
Mara Red Ale	Irish Red Ale	55 Litres	1.044	1.01	4.33	24.83	11.6 °L	506	0
Author: Boil Size: 65.65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 12:47 AM Notes:
Kvitebjørn	Weissbier	60 Litres	1.049	1.012	4.86	10.87	4.08 °L	506	0
Author: Leif Arne Boil Size: 69 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 1/31/2021 9:48 AM Notes:
BA Pale Ale 13L	British Golden Ale	13 Litres	12.008	3.171	4.72	30.21	4.83 °L	506	0
Author: MrMrooz Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2017 11:08 AM Notes: Oryginalnie na US-05
Mr Campbell's Magic Jug	Scottish Export	23 Litres	1.056	1.016	5.2	0	23.53 °L	506	0
Author: Radgiegadgie Boil Size: 32.5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 58.7 g Creation Date: 3/31/2020 11:27 AM Notes:
Shalom Ale	Strong Bitter	20 Gallons	1.055	1.014	5.44	30.9	16.64 °L	506	0
Author: APennington Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 6:27 PM Notes:
Scottish Clasic	Scottish Export	200 Litres	1.051	1.013	5	17.3	20.67 °L	506	0
Author: Avanti Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 2:27 PM Notes:
Highgate Mild 1.0	Dark Mild	2.5 Gallons	1.037	1.008	3.84	21.94	15.74 °L	506	0
Author: msalsbury Boil Size: 3.28 Gallons Boil Time: 120 Boil Gravity: 1.029 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 3:57 PM Notes:
Base - Dark Mild	Dark Mild	6 Gallons	1.04	1.011	3.88	13.99	18.73 °L	506	1
Author: EricT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 12:17 AM Notes: 3/28/19 - needs more crystal malt
Little Scotty	Scottish Export	6 Gallons	1.043	1.012	4.14	25.14	17.91 °L	506	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 4:57 AM Notes:
Fjord & Fjell Hey Dude	British Brown Ale	100 Litres	11.755	3.394	4.47	27.22	21.49 °L	506	0
Author: Fjord & Fjell Nano Brewery Boil Size: 107 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2018 2:46 PM Notes: Starter: 3 l at 10 P (400 g DME)/ stirplate 1 day
Schwarz	Schwarzbier	20 Litres	1.047	1.007	5.26	26.87	30.08 °L	506	0
Author: Leozasso Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 4:47 PM Notes:
Brad's Schwartzbier	Schwarzbier	5.5 Gallons	1.048	1.011	4.84	21.48	30.71 °L	506	0
Author: Mayes041 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2017 3:18 AM Notes:
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