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Chocolate stout

415 calories 48.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 40 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 10.7 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 415 calories (Per 330ml)
Carbs: 48.8 g (Per 330ml)
Created Monday June 4th 2018
1.131
1.043
11.56%
22.79
50
5.59
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 76.9%
500 g American - Carapils (Dextrine Malt)500 g Carapils (Dextrine Malt) 33 1.8 7.7%
500 g United Kingdom - Chocolate500 g Chocolate - (late addition) 34 425 7.7%
500 g Maltodextrin500 g Maltodextrin - (late addition) 39 0 7.7%
6.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Magnum17 g Magnum Hops Pellet 10.2 Boil 40 min 22.79 100%
17 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
14 L Infusion 67 °C 60 min
6.5 L Batch Sparge 75 °C 20 min
Starting Mash Thickness: 2 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 334 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 54.5 g       CO2 Level: 2.1 Volumes
 
Target Water Profile
My water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
12 1 6 8 22 37
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Stout, ABV 11.56%, IBU 22.79, SRM 50, Fermentables: (Golden Promise, Carapils (Dextrine Malt), Chocolate, Maltodextrin) Hops: (Magnum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-17 14:51 UTC
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