|
DJs SABL Clone
|
American Amber Ale
|
25 Litres |
1.04 |
1.008 |
4.19 |
29.16 |
7.83 °L
|
526 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 3:40 PM |
| Notes: |
|
|
Rob's Extra Special Bitter (ESB)
|
Extra Special/Strong Bitter (ESB)
|
40 Litres |
1.052 |
1.016 |
4.77 |
54.2 |
12.47 °L
|
526 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 43.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 2:09 AM |
| Notes: |
|
|
Colchester Metropolis Clone
|
Standard/Ordinary Bitter
|
23 Litres |
1.039 |
1.01 |
3.84 |
3.88 |
4.86 °L
|
526 |
0 |
|
|
|
| Boil
Size: 28.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 145.2 g |
Creation
Date: 2/19/2022 2:08 AM |
| Notes: |
|
|
Flagship Sanctum (Biscoff Brown)
|
Northern English Brown
|
620 Litres |
1.059 |
1.025 |
4.48 |
13.09 |
19.3 °L
|
526 |
0 |
|
|
|
| Boil
Size: 640 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 8:04 PM |
| Notes: |
|
|
BROWN NUT ALE (8LITROS)
|
Northern English Brown
|
8.5 Litres |
1.058 |
1.014 |
5.78 |
22.72 |
18.7 °L
|
526 |
0 |
|
|
|
| Boil
Size: 11.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 8/13/2021 12:33 AM |
Notes:
|
|
|
Huakas Bitter
|
Special/Best/Premium Bitter
|
40 Litres |
1.046 |
1.012 |
4.55 |
31.54 |
9.34 °L
|
526 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 3:18 AM |
| Notes: |
|
|
Secret Blondie
|
Blonde Ale
|
25 Litres |
1.05 |
1.009 |
5.37 |
20.43 |
4.5 °L
|
526 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 8:43 PM |
| Notes: |
|
|
Apricot Wheat
|
American Wheat or Rye Beer
|
6 Gallons |
1.046 |
1.009 |
4.93 |
17.05 |
3.58 °L
|
526 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2020 11:59 PM |
| Notes: Add apricots purée at 5-7 day when fermentation has almost stopped. |
|
|
Chocolate Rasperry Porter
|
Brown Porter
|
5 Gallons |
1.057 |
1.018 |
5.06 |
52.04 |
50 °L
|
526 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 2/6/2020 12:07 AM |
| Notes: |
|
|
BrewDog - Eurotrash
|
Blonde Ale
|
20 Litres |
1.041 |
1.01 |
4.1 |
52 |
8.5 °L
|
526 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2009 12:00 AM |
Notes: First Brewed 10/2009
Trashy Blonde with a Belgian Twist. Clove oil, red apples and a drier mouthfeel set this beer apart from its older sister. Don't be scared to let the fermentation temperature climb up another couple of degrees to really emphasize the Belgian character.
https://www.brewdog.com/beers/diy-dog |
|
|
Parallel 2.0
|
California Common Beer
|
5.5 Gallons |
1.046 |
1.011 |
4.61 |
28.33 |
8.76 °L
|
526 |
1 |
|
|
Author:
|
|
Raamster
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2015 5:11 PM |
| Notes: |
|
|
Sierra Nevada Clone - V2.
|
American Pale Ale
|
23 Litres |
1.057 |
1.013 |
5.72 |
46.29 |
8.42 °L
|
526 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 8:15 AM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
|
|
Art's Light Beer
|
American Pale Ale
|
25 Litres |
1.051 |
1.009 |
5.5 |
19.43 |
4.55 °L
|
526 |
4 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 10:12 AM |
| Notes: |
|
|
Dry Dock Vanilla Porter
|
Brown Porter
|
5 Gallons |
1.065 |
1.018 |
6.2 |
51.28 |
35.39 °L
|
526 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 3:31 PM |
| Notes: |
|
|
Brave Dog Session Ipa
|
American Pale Ale
|
30 Litres |
1.034 |
1.006 |
3.69 |
33.57 |
4.79 °L
|
526 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 5:23 PM |
| Notes: |
|
|
Toddington Engima IPA
|
American Pale Ale
|
22 Litres |
1.055 |
1.014 |
5.45 |
48.59 |
7.67 °L
|
526 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2018 7:52 AM |
| Notes: |
|
|
Session Pale Ale
|
American Pale Ale
|
23 Litres |
1.043 |
1.01 |
4.3 |
46.73 |
8.99 °L
|
526 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2018 4:35 AM |
| Notes: |
|
|
Del's Golden Ale
|
American Pale Ale
|
5 Gallons |
1.061 |
1.011 |
6.59 |
44.57 |
6.53 °L
|
526 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2017 12:40 AM |
| Notes: |
|
|
Hops United
|
California Common Beer
|
114 Gallons |
1.056 |
1.014 |
5.5 |
57.62 |
6.23 °L
|
526 |
0 |
|
|
|
| Boil
Size: 124 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2015 6:46 PM |
| Notes: |
|
|
SoCo Xtra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.01 |
4.49 |
31.8 |
6.36 °L
|
526 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2015 4:12 AM |
| Notes: |
|
|
|
|