All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Best Bitter	5.5 Gallons	1.019	1.005	1.9	43.31	6.26 °L	560	0
Author: BenitoBrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2019 10:27 PM Notes:
Big Jeffe	Weizenbock	5.5 Gallons	1.087	1.022	8.64	16.71	16.82 °L	560	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 5:48 PM Notes:
Ian - Boddingtons Clone	Best Bitter	21 Litres	1.049	1.014	4.55	32.66	10.75 °L	560	0
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 128.2 g Creation Date: 9/20/2022 2:26 PM Notes:
Dunkelweizen	Dunkles Weissbier	47 Litres	1.051	1.011	5.22	11.46	13.99 °L	560	0
Author: Boil Size: 52.84 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 5/31/2022 9:41 AM Notes:
Peated Wee Heavy	Scottish Heavy	5.25 Gallons	1.087	1.024	8.31	29.83	17.72 °L	560	0
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 3:54 AM Notes: Ferment at 64F for a month, allow to condition for 3 months
Highland Camp	Scottish Heavy	5.5 Gallons	1.089	1.022	8.73	32.94	24.28 °L	560	0
Author: Boil Size: 9.25 Gallons Boil Time: 120 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 1:21 AM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.056	1.014	5.51	9.14	22.89 °L	560	1
Author: King Alfred the Pup Brewhaus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 9/2/2020 1:06 AM Notes: Used the following for recipe design ideas/guidance: - https://beerandbrewing.com/make-your-best-dunkelweizen/ - https://byo.com/article/dunkelweizen-style-profile-2/
15 Weiss	Weissbier	10 Litres	1.052	1.014	5.12	11.97	4.85 °L	560	2
Author: Boil Size: 17.76 Litres Boil Time: 40 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 66.7 g Creation Date: 7/10/2020 6:58 PM Notes:
Honey Malt Brown Ale	British Brown Ale	5.5 Gallons	1.059	1.015	5.8	19.72	24.06 °L	560	1
Author: Cayden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 3:54 PM Notes:
Gloria Hefeweizen	Weissbier	5 Gallons	1.062	1.016	6	12.63	4.89 °L	560	0
Author: Cody W Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 6:22 PM Notes:
Dunkelweizen	Dunkles Weissbier	3.25 Gallons	1.051	1.013	5	16.24	17.47 °L	560	0
Author: cjmck Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2015 10:24 PM Notes:
Best Bitter	Best Bitter	50 Litres	1.04	1.009	3.98	28.13	10.85 °L	560	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 8:56 PM Notes:
Solemnitas	Ordinary Bitter	21 Litres	1.038	1.009	3.79	28.45	8.35 °L	560	0
Author: Tadeo 2 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 55 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 3:54 PM Notes:
AG#8 Brown Porter	English Porter	14.7 Litres	1.047	1.011	4.65	24.28	21.77 °L	560	0
Author: Matt76 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 12:35 PM Notes:
07_Porter_v02_190102	English Porter	16.5 Litres	1.04	1.009	4.1	28.26	23.64 °L	560	0
Author: Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 1:34 AM Notes:
Bulls ESB	Strong Bitter	20 Litres	1.056	1.01	6.1	46.98	10.94 °L	560	0
Author: Mat W Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 7:23 PM Notes:
Juleøl 2018	British Brown Ale	50 Litres	1.057	1.013	5.67	31.33	18.02 °L	560	0
Author: Endre Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 1:42 PM Notes:
Altbier	Altbier	5 Gallons	1.061	1.014	6.07	39.41	18.78 °L	560	0
Author: BitterBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 3:31 PM Notes:
I Kampens Hvete - 3944	Weissbier	25 Litres	1.048	1.011	4.81	19.53	3.5 °L	560	3
Author: Arnfinn Eide Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 4:29 PM Notes:
Hefe1.0a	Weissbier	11.5 Gallons	1.06	1.016	5.81	29.22	6.27 °L	560	1
Author: d0gbert Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 7:03 PM Notes: Came out delicious, and got it relatively close to the base recipe, Slice of Hefen from Marble Brewing. Have made it another time scaled for 15gallons, and was just as tasty as the first time.
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