All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BrewDog - Hello My Name Is Sari	Imperial IPA	5.3 Gallons	1.07	1.009	8.2	70	8 °L	560	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2017 Brewed exclusively for the Finnish market, this Hello My Name brew features a twist of flavour inspired by Finland. Instead of adding the blueberry juice in the kettle. Add fresh blueberries to your secondary fermenter, pitch The Yeast Bay's Melange Sour Blend and wait for 1 year. https://www.brewdog.com/beers/diy-dog
24/15 EIPA	English IPA	23 Litres	1.05	1.009	5.42	44.16	12.49 °L	560	1
Author: ColinW Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 5:29 PM Notes:
Marshmallow Stout	Russian Imperial Stout	5.5 Gallons	1.129	1.035	12.3	65.54	46.47 °L	560	2
Author: ggram Boil Size: 10.3 Gallons Boil Time: 180 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 9:45 PM Notes:
Scatterlings Brew 2	Saison	900 Litres	1.041	1.003	5.02	21.99	3.41 °L	560	0
Author: Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 53 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 10:35 AM Notes:
KooKoo For Coconuts	Weizen/Weissbier	5.5 Gallons	1.07	1.019	6.73	22.88	6.17 °L	560	0
Author: Generations Brewery Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 2:31 AM Notes:
Rye Ale	Roggenbier (German Rye Beer)	17 Gallons	1.053	1.01	5.7	25.19	19.49 °L	560	0
Author: Mickal Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 4:08 PM Notes:
My Wave - Summer Session IPA	American IPA	34 Gallons	1.047	1.01	4.81	42.32	6.94 °L	560	0
Author: ShannoBucco Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2021 2:10 PM Notes:
Donna Session IPA	English IPA	20 Litres	1.044	1.008	4.66	115.92	11.15 °L	560	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 4:41 PM Notes:
AMUNDSEN HOPBLIMINAL MESSAGES NEIPA	English IPA	21 Litres	1.058	1.013	5.83	77.92	3.16 °L	560	1
Author: Jan-Erik Romoeren Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 2:06 PM Notes:
Pasión De Sábato Sour	Berliner Weisse	2150 Litres	15.191	5.715	5.17	0	3.8 °L	560	0
Author: Boil Size: 1200 Litres Boil Time: 45 Boil Gravity: 26.1 Efficiency: 74 Mash Thickness: 6.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 3:05 PM Notes:
Saison 1	Saison	5 Gallons	1.072	1.014	7.51	31.45	7.74 °L	560	0
Author: Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2015 3:07 PM Notes:
Juniper On Juniper NEW	American IPA	60 Litres	1.076	1.013	8.19	33.63	7.72 °L	560	0
Author: sonsofbeer Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 11:35 AM Notes:
BrewDog - Hop Fiction - Prototype Challenge	Belgian Pale Ale	20 Litres	1.048	1.01	5.2	40	6.5 °L	560	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2014 12:00 AM Notes: First Brewed 11/2014 Hop Fiction is an explosively tropical US-style Pale Ale. We rolled up our hop-dusted sleeves and put some advanced brewing techniques to work on this seasonal brew. Hop Fiction’s incredible aromas and flavours are down to a combination of early and late hops. Bags of soft, rounded citrus and stone fruit layer up on a dry light biscuit backbone. Hop Fiction, beer fact. Don't be scared by the amount of hops. Seriously this beer can handle them. https://www.brewdog.com/beers/diy-dog
Jeans To Shoe Ratio	Saison	30 Litres	1.028	1.003	3.24	21.58	3.47 °L	560	0
Author: Bongral Boil Size: 37.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 20l Creation Date: 6/23/2019 7:39 PM Notes:
Lunaris	Flanders Red Ale	1 Gallons	1.061	1.014	6.24	11.5	21.65 °L	560	1
Author: mystikhybrid Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 8:48 PM Notes:
Tristan	American IPA	40 Litres	15.959	3.992	6.51	19.79	5.98 °L	560	0
Author: HrdinaVnebi Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 10:28 AM Notes:
Tiny Little Berries	American IPA	28 Gallons	1.069	1.012	7.45	29.29	4.16 °L	560	2
Author: Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 7:29 PM Notes: Loki Pitched from 5 gallon starter
Hefe Weizen	Weizen/Weissbier	240 Litres	1.047	1.01	4.84	13.49	5.27 °L	560	0
Author: 이상민 Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 4:54 AM Notes:
Impeachment Ale (Alternative Style)	Saison	5.5 Gallons	1.072	1.013	7.66	20.49	6.24 °L	560	0
Author: monoclebrewing Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 2:39 PM Notes: Pitch yeast at 65, ramp up to 75 over 48 hours. Primary for 4 weeks. Add peaches after initial fermentation dies down (within first 7 days). Rack to secondary for 2 weeks with 1oz French oak cubes. For peaches: thaw from frozen, then heat to 160F for 10 minutes to sanitize. Smash/puree coarsely and add to primary.
Everything Is Green	American IPA	26 Litres	1.053	1.012	5.34	63.09	6.41 °L	560	1
Author: Torgeir Hovden Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 9:41 PM Notes: WLP-001 gen #7
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