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BrewDog - Hello My Name Is Sari

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 228 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
URL: https://untappd.com/b/brewdog-hello-my-name-is-sari/2379120

Created: Thursday January 1st 1970

Original Gravity:

1.070

Final Gravity:

1.009

ABV (alternate):

8.2%

IBU (tinseth):

70.0

SRM (morey):

8.0

Mash pH

4.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.20 lb	American - Pale Ale12.2 lb Pale Ale	37	3.5	97.9%
4.20 oz	Crisp Malting - Caramalt4.2 oz Caramalt	34	15	2.1%
12.46 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
0.85 oz	Simcoe0.85 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	2.4%
0.71 oz	Chinook0.71 oz Chinook Hops	Leaf/Whole	13	Boil	0 min	2%
1.06 oz	Simcoe1.06 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	3%
28.22 oz	Hersbrucker28.22 oz Hersbrucker Hops	Leaf/Whole	4	Boil	0 min	78.9%
1.41 oz	Citra1.41 oz Citra Hops	Leaf/Whole	11	Boil	0 min	3.9%
1.41 oz	Chinook1.41 oz Chinook Hops	Leaf/Whole	13	Boil	0 min	3.9%
1.41 oz	Simcoe1.41 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	3.9%
0.71 oz	Centennial0.71 oz Centennial Hops	Leaf/Whole	10	Boil	0 min	2%
35.78 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.32 oz	Simcoe (Leaf/Whole)	0	9.3%
2.12 oz	Chinook (Leaf/Whole)	0	5.9%
28.22 oz	Hersbrucker (Leaf/Whole)		78.9%
1.41 oz	Citra (Leaf/Whole)		3.9%
0.71 oz	Centennial (Leaf/Whole)		2%
35.78 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21.1 qt	Mash In	Infusion	--	151 °F	65 min

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	66.2 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

First Brewed 2017

Brewed exclusively for the Finnish market, this Hello My Name brew features a twist of flavour inspired by Finland.
Instead of adding the blueberry juice in the kettle. Add fresh blueberries to your secondary fermenter, pitch The Yeast Bay's Melange Sour Blend and wait for 1 year.

https://www.brewdog.com/beers/diy-dog

Last Updated and Sharing

317

Views

Brews

Public: Yup, Shared
Last Updated: 2019-09-20 19:34 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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