|
Big Riggs Lager
|
American Lager
|
248 Gallons |
11.86 |
2.789 |
4.84 |
12.49 |
3.16 °L
|
571 |
0 |
|
|
|
| Boil
Size: 263.5 Gallons |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 87 |
Mash Thickness: 1.45 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 1:57 AM |
| Notes: |
|
|
A Trappist Legend
|
Belgian Tripel
|
5.5 Gallons |
1.08 |
1.008 |
9.39 |
32.95 |
3.72 °L
|
571 |
1 |
|
|
Author:
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|
Tradition Brewing
|
|
| Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 16.47 psi |
Creation
Date: 11/25/2024 3:21 AM |
Notes: Notes On Brewing A Tripel:
- Westmalle finishes dry at about 1.009
- Start ferment at 64 and take it up to no higher than 68 to keep everything clean
- Westmalle has 38-40 IBU's
- Lager 4-8 weeks at 45-46 degrees
- Starter: 9.6z DME in 3 liter starter = 558B Cells |
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|
PINEAPPLE SOUR
|
Fruit Lambic
|
20.8 Litres |
1.054 |
1.008 |
6.04 |
0 |
3.18 °L
|
571 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2023 8:56 AM |
| Notes: |
|
|
Hello Craft Berry Ale #1(2022/08/22)
|
Fruit Lambic
|
160 Litres |
1.043 |
1.007 |
4.68 |
13.8 |
2.94 °L
|
571 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 3:01 AM |
| Notes: |
|
|
Buddy Buddy
|
American Light Lager
|
1 Gallons |
1.053 |
1.013 |
5.22 |
18.45 |
2.96 °L
|
571 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2022 6:33 PM |
| Notes: |
|
|
Hillbilly Creamer
|
Cream Ale
|
10.75 Gallons |
1.052 |
1.009 |
5.63 |
15.49 |
4.11 °L
|
571 |
3 |
|
|
|
| Boil
Size: 12.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 9:37 PM |
| Notes: |
|
|
Dubbel Time
|
Belgian Dubbel
|
5.5 Gallons |
1.07 |
1.014 |
7.23 |
23.85 |
14.29 °L
|
571 |
1 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2021 7:13 PM |
| Notes: |
|
|
Framboise
|
Fruit Beer
|
20 Litres |
1.056 |
1.013 |
5.55 |
31.11 |
6.14 °L
|
571 |
0 |
|
|
|
| Boil
Size: 26.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 7:41 PM |
| Notes: |
|
|
Hoppy WaterMelonMan
|
Saison
|
20 Litres |
1.063 |
1.006 |
7.47 |
22.67 |
3.91 °L
|
571 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 107.1 g |
Creation
Date: 6/10/2021 9:02 AM |
| Notes: |
|
|
Mango & Pineapple Sour Ale
|
Berliner Weisse
|
12 Litres |
1.051 |
1.013 |
5.03 |
0 |
4.02 °L
|
571 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 11:01 AM |
| Notes: |
|
|
Big And Stout
|
American Light Lager
|
5.5 Gallons |
1.063 |
1.016 |
6.13 |
0 |
37.86 °L
|
571 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2016 8:17 PM |
| Notes: |
|
|
Rhapsody Imperial Lager
|
American Light Lager
|
375 Gallons |
18.011 |
3.035 |
8.18 |
37.55 |
5.33 °L
|
571 |
0 |
|
|
|
| Boil
Size: 410 Gallons |
Boil Time: 60 |
Boil Gravity: 16.6 |
Efficiency: 93 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 11:21 PM |
| Notes: |
|
|
Barbar Honey Ale
|
Belgian Blond Ale
|
20.8 Litres |
1.074 |
1.013 |
7.99 |
11.2 |
4.92 °L
|
571 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.135 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 8:58 PM |
| Notes: |
|
|
BrewDog - AB:23
|
Wood-Aged Beer
|
5.3 Gallons |
1.11 |
1.02 |
11.5 |
80 |
41 °L
|
571 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 69.8 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/1970 12:00 AM |
Notes: First Brewed 2017
Our Abstrakt series showcases one-off beers, brewed or blended to the peak of our abilities. Each release is unique and never to be repeated. Never put honey into your beer without pasteurising it. It is full of wild yeasts that are waiting to spoil your hard work.
https://www.brewdog.com/beers/diy-dog |
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|
Barley Wine SierraNevada
|
American Barleywine
|
150 Litres |
1.101 |
1.021 |
10.51 |
58.37 |
17.54 °L
|
571 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 4:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.049 |
1.019 |
4.02 |
139.9 |
3.47 °L
|
571 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 9:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.5 |
1.125 |
49.22 |
6.23 |
50 °L
|
571 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 6:18 PM |
| Notes: |
|
|
Crystal Rye
|
American Light Lager
|
18 Litres |
1.046 |
1.012 |
4.57 |
36.53 |
11.08 °L
|
571 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 12:51 PM |
| Notes: |
|
|
Bugday
|
American Light Lager
|
22 Litres |
1.054 |
1.013 |
5.32 |
17.05 |
4.57 °L
|
571 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2018 12:12 PM |
| Notes: |
|
|
AMerican Brown
|
American Light Lager
|
5.5 Gallons |
1.024 |
1.005 |
2.55 |
30.74 |
3.41 °L
|
571 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2017 10:55 PM |
| Notes: |
|
|
|
|