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bugday

178.14 calories 18.09 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Source: baha
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Tuesday March 27th 2018
1.054
1.013
5.32%
17.05
4.57
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg German - Pale Ale2.25 kg Pale Ale 39 2.3 38.8%
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 51.7%
0.25 kg Flaked Wheat0.25 kg Flaked Wheat 34 2 4.3%
0.30 kg German - Munich Light0.3 kg Munich Light 37 6 5.2%
5.8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Simcoe6 g Simcoe Hops Pellet 13 Boil 60 min 9.64 33.3%
6 g Simcoe6 g Simcoe Hops Pellet 13 Boil 30 min 7.41 33.3%
6 g Simcoe6 g Simcoe Hops Pellet 13 Boil 0 min 33.3%
18 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
19 L Infusion 43 °C 10 min
19 L -- 55 °C 15 min
19 L -- 65 °C 45 min
-- 75 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: baha, Method: All Grain, Style: American Light Lager, ABV 5.32%, IBU 17.05, SRM 4.57, Fermentables: (Pale Ale, Wheat Malt, Flaked Wheat, Munich Light) Hops: (Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-27 12:23 UTC
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