All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Palmetto Kolsh	Kölsch	5.5 Gallons	1.049	1.011	4.94	24.34	4.13 °L	595	1
Author: Cajunbubba Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 7:58 PM Notes: Brew Day 1-4-2021 Recycled yeast from COVID Corn Cream Ale
Rice Ale Kirin Style	International Amber Lager	18 Litres	1.039	1.01	3.8	18.02	8.01 °L	595	1
Author: Boil Size: 21.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 2.7 bar Creation Date: 9/9/2024 7:31 PM Notes: Using rice powder, will put in boiling water to gelatinise before cooling to strike temperature.
Czech Amber Lager	Czech Amber Lager	5.5 Gallons	1.039	1.011	3.72	38.09	10.65 °L	595	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 4:46 PM Notes:
Munich S23	Munich Helles	19 Litres	1.052	1.01	5.5	17.72	9.22 °L	595	0
Author: Francisco Catena Boil Size: 24.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 8:46 PM Notes:
HyperRealism	Czech Premium Pale Lager	26 Litres	1.053	1.016	4.85	33.96	5.87 °L	595	0
Author: D'ARCY Boil Size: 33.2 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 12:13 PM Notes:
MaltMiller Basic Lager	International Pale Lager	30 Litres	1.05	1.007	5.62	24.47	6.96 °L	595	0
Author: Andrew R Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2023 8:52 AM Notes:
Lager Hybrid	Czech Pale Lager	20.8 Litres	1.05	1.012	4.93	26.68	4.81 °L	595	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 136.3 g Creation Date: 2/14/2023 8:35 AM Notes:
Naranja Electromecanica	American Wheat Beer	50 Litres	1.048	1.011	4.96	24.48	4.74 °L	595	0
Author: Juan Flores Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 1:48 AM Notes:
Hellesgate Exportbier	German Helles Exportbier	6 Gallons	1.056	1.014	5.57	25.38	4.77 °L	595	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/11/2021 12:55 PM Notes:
WPS Lager	International Pale Lager	21 Litres	1.049	1.009	5.17	24.82	3.66 °L	595	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 8:41 AM Notes:
Goldenweizen	American Wheat Beer	5.5 Gallons	1.052	1.012	5.19	25.89	5.72 °L	595	0
Author: Kevin Zix Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 2:30 AM Notes:
Shady Shandy (Orange)	American Wheat Beer	5 Gallons	1.053	1.013	5.25	15.54	3.86 °L	595	1
Author: Alepp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 4:52 PM Notes:
Czech Pils	Czech Pale Lager	6 Gallons	1.053	1.013	5.18	44	3.87 °L	595	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 6:53 PM Notes: Brewed 1/25/20. 10' rest at 130 F, rest mash at 145, single decoction, return decoction and rest at 153 for 15', mash out at 165. Pitched slurry from 2.5 L starter into wort cooled to 50 F. Fermented at 46 - 50 F. At 12 days, racked to keg and performed diacetyl rest for 2 days at 65 F; gravity 1.013. Keg then placed at 32 F for lagering. Tasting notes: Excellent Czech pils. The Omega labs really delivered the yeasty, malty Czech profile. A slightly lower finishing gravity would be nice, but that is nit picking (or could drop the OG, 1.053 is high for a pils anyway, or cut back on the munich/carahell a bit). Color was perfect deep gold. Maybe a little more Perle for bittering.
Vienna (Euro/Mexico)	Vienna Lager	5.25 Gallons	1.056	1.011	5.8	23.35	7.82 °L	595	0
Author: Blackmuse Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 11:12 PM Notes:
BigFoot's Hairy Dunkel	Munich Dunkel	2.5 Gallons	1.054	1.008	6.05	23.19	17.28 °L	595	0
Author: BigFoot BP Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.911 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Bottle/sugar Priming Amount: N/A Creation Date: 3/6/2019 5:41 PM Notes:
Doug's Alt	Altbier	6 Gallons	1.05	1.012	5.04	27.17	16.15 °L	595	1
Author: Doug Brews Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 1:24 PM Notes:
Wheat Whacker	American Wheat Beer	5.5 Gallons	1.049	1.01	5.11	23.89	3.37 °L	595	0
Author: Beer_Pirate Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 8:32 PM Notes:
Kölsch Birra En Casa	Kölsch	23 Litres	1.048	1.013	4.56	22.25	4.57 °L	595	0
Author: Juan Pablo Barbier Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 146 g Creation Date: 11/5/2018 1:42 PM Notes: Estará más carbonatada que una Scottish Ale Heavy, pero a mi me gusta así. En Uruguay estamos acostumbrados a ponerle mucho gas a las bebidas.
Munich Dunkel #1	Munich Dunkel	4.75 Gallons	1.05	1.012	5	27.25	43.12 °L	595	0
Author: Hollis1180 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 1:37 PM Notes:
28 Pils Med Per	German Pils	23 Litres	1.048	1.008	5.27	35.24	3.96 °L	595	0
Author: Ølbelge Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2017 7:02 PM Notes:
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