All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Yaupon Dark Saison	No Profile Selected	10.5 Gallons	1.054	1.011	5.69	11.87	17.59 °L	660	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2019 12:34 AM Notes:
Hop Water	No Profile Selected	75 Gallons	1	1	0.05	0	0.12 °L	660	0
Author: Lkirby21 Boil Size: 80 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 1:54 AM Notes: Step 1: Collect water and acidify to 3.4pH and add salts. Step 2: Bring water to a boil and continue to boil for 10 minutes Step 3: Recirculate boiling water through HEX to sterilize. Step 4: Rack hop water into a sanitized and Co2 purged fermenter, with Hop Kick, Mango Extract, and potassium metabisulphate already in it. Step 5: Crash out any solids and force carbonate to 3 volumes of CO2 - No yeast or Grain (only did that to save recipe)
Dark Saison	No Profile Selected	560 Litres	1.06	1.005	7.2	46.07	18.23 °L	660	0
Author: Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 8:02 AM Notes:
English Porter1	No Profile Selected	25 Litres	1.061	1.015	6.07	30.37	27.96 °L	660	0
Author: Jiook Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 9:15 AM Notes:
Pre-Prohibition Pilsner	Classic American Pilsner	5 Gallons	1.05	1.011	5.07	28.355	3.41 °L	660	0
Author: Smitty Brew 210 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 3/9/2023 12:15 AM Notes:
G09 - Collab Dario Christmas IPA	No Profile Selected	43 Litres	1.051	1.009	5.67	47.75	4.56 °L	660	1
Author: Bomba_whb Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 12/2/2022 5:49 PM Notes:
Cowboy Kolsch	Kölsch	180 Gallons	10.971	2.672	4.41	21.89	3.97 °L	660	0
Author: ncomeau Boil Size: 183.5 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2022 3:04 PM Notes:
West Virginia White Water	No Profile Selected	13 Gallons	1.092	1.024	8.94	0	3.33 °L	660	0
Author: Hooch man2 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: dextrose Priming Amount: -7.1 oz Creation Date: 5/13/2022 8:50 PM Notes: Very nice smelling very good gravity working on day 6 and doing fine OG has turned out to be right at about 23 brix
Gabe's Blonde Ale	Blonde Ale	24 Litres	1.048	1.009	5.05	19.74	3.87 °L	660	0
Author: Pivo Vino Bru Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 10:40 PM Notes:
Long Day	German Pilsner (Pils)	11 Gallons	1.047	1.009	4.98	38.64	2.2 °L	660	1
Author: DanMart Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 15psi Creation Date: 11/6/2021 9:48 PM Notes:
Dude Where's My Hazy	No Profile Selected	4.5 Gallons	1.055	1.014	5.48	36.8	4.09 °L	660	4
Author: Boil Size: 4.9 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2021 12:29 AM Notes: Add Vitamin C in mash. Add 2 tsp Yeast Nutrient in last 10 min of boil.
Stoddard's Kolsch	No Profile Selected	5.5 Gallons	1.038	1.009	3.8	22.1	5.68 °L	660	0
Author: rolandblais Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 6:54 PM Notes:
MangoSouri	No Profile Selected	21 Litres	1.05	1.01	5.26	11.27	3.84 °L	660	1
Author: RMKJ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2021 7:17 AM Notes: PH 3.4 kettlesourin jälkeen
Average Joe’s Just Beer	German Pilsner (Pils)	5.5 Gallons	1.045	1.011	4.57	22.12	2.83 °L	660	0
Author: Average Joe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 1/25/2021 5:39 AM Notes:
Lakerise	Cream Ale	6 Gallons	1.052	1.012	5.32	20.91	3.86 °L	660	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 5:21 PM Notes: Need to account for the extra sugar from the fruit puree and vanilla powder. About a gallon of volume at an average 1.05 OG
35 - Camba Jager Weiss Clone	No Profile Selected	23 Litres	1.053	1.013	5.22	30	4.27 °L	660	0
Author: Catbeers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 9:58 AM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.05	1.01	5.26	38.84	3.37 °L	660	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2015 6:01 AM Notes:
Abundance Of Cushions	Specialty IPA: New England IPA	228.24 Gallons	1.081	1.018	8.27	0	4.55 °L	659	0
Author: Second Wind Brewing Boil Size: 247.26 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 1:55 PM Notes:
Suck It 2.1 NEIPA	Specialty IPA: New England IPA	85 Litres	1.062	1.015	6.25	35.77	4.15 °L	659	0
Author: Boil Size: 43.2 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2023 3:38 PM Notes:
The Future Aint What It Used To Be IPA	Specialty IPA: New England IPA	5 Gallons	1.061	1.015	6.09	31.32	6.01 °L	659	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 6:32 PM Notes:
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