All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1. 6insko Pivo	American Pale Ale	40 Litres	1.115	1.022	12.25	19.88	7.11 °L	597	0
Author: Tihi Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 3:23 PM Notes:
Barley Wine - Castle	English Barleywine	60 Litres	1.104	1.024	10.59	54.77	22.63 °L	597	0
Author: Ricardo Hahn Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 66 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 8:20 PM Notes: https://www.castlemalting.com/CastleMaltingBeerRecipes.asp?Command=RecipeView&RecipeID=418 BU/GU 0,43 a 0,58 ---> 0,51 fazer Starter de 3 litros 3 pacotes 1048 OG panela de Mostura 82 litros de agua OG limite é 1105 Densidade pré boil precisa ser de pelo menos 1085 adicionar fermaid K 6gr Serão usados no total 25kg do malte 6RW ( na receita ajustei para 20 para estipular OG / FG e IBU) começar a fermentação a 18ºC depois ir subindo 1 grau a partir do 3º dia até chegar em 24ºC Na RIS foram 36kg malte ( sendo que teve torrado adicionado só no final) Notes after brassagem da RIS: 82 litros para mostura ( no máximo 85 para até 35kg de malte) 76 litros pré-boil densidade 1080 fervura intensa 90minutos OG 1098 / 55 litros ( com 200gr lactose )
Christmas Old Ale	Old Ale	23 Litres	1.09	1.021	9.1	42.86	21.01 °L	597	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 8:59 AM Notes:
Awesome Recipe	American Pale Ale	35 Gallons	1.054	1.012	5.51	32.47	7.29 °L	597	0
Author: Genus Brewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2022 6:20 PM Notes:
Citra Pale Ale	American Pale Ale	21 Litres	1.054	1.01	5.75	40.83	4.95 °L	597	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2022 12:12 PM Notes:
Galaxy SMASH	American Pale Ale	5.5 Gallons	1.05	1.01	5.22	36.41	2.95 °L	597	0
Author: CruseBrews Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: 1.025 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 2:39 PM Notes:
APA	American Pale Ale	1100 Litres	1.045	1.013	4.23	29.16	3.59 °L	597	0
Author: lxs Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 1:22 PM Notes:
SMASH Pale Ale	Blonde Ale	27 Litres	1.041	1.007	4.42	26.59	4.98 °L	597	0
Author: Wallish Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 7:04 AM Notes:
JAYRIDDLE MI COPPER PALE ALE	American Pale Ale	24 Litres	1.054	1.014	5.33	36.04	8.53 °L	597	0
Author: JayRiddle Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 10:30 AM Notes:
American Pale	American Pale Ale	36 Gallons	1.055	1.014	5.39	36.93	7.3 °L	597	0
Author: Genus Brewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 1:19 AM Notes:
Wyhopowane	American Pale Ale	22 Litres	1.053	1.013	5.29	91.9	6.72 °L	597	0
Author: galik Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 1:55 PM Notes:
Gayle's Pale Ale (Dale's Clone - Great Fermentations Kit)	American Pale Ale	5 Gallons	1.058	1.015	5.69	58.62	4.36 °L	597	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 11/13/2019 8:58 AM Notes:
BrewDog - Ace Of Simcoe	Blonde Ale	20 Litres	1.045	1.011	4.5	40	9 °L	597	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2016 12:00 AM Notes: First Brewed 01/2016 We love hops. We adore and worship their profile ability to transform beer. You could say that we have a terminal addiction. To celebrate this fetish we’re heroing our favourites in single hopped limited releases. No also starring, no extras, no compromise. The Hop is the Hero. A biscuity malty backbone builds to resinous pine with explosive citrus notes, culminating in a mango hit and a long bitter finish. This is pure Hop fusion, imploding with sensory overload. Our Ace in the hole, devastatingly singular, deliciously bitter. Serving up an Ace each and every time. Try adding a small portion of the hops to the kettle before you boil, as first wort hops. https://www.brewdog.com/beers/diy-dog
Blonde Recipe	Blonde Ale	223 Gallons	1.042	1.011	4.16	19.9	4.1 °L	597	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 6:51 PM Notes:
Hop The Process	American Pale Ale	11 Gallons	1.056	1.016	5.19	61.86	5.87 °L	597	1
Author: Dpkup Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 12:53 PM Notes: Finished 2nd Place in Tampa, FL for 2019 AHA National Homebrew Competition for American Pale Ale. 40 Pt. Gold Certificate winner. Ferment at 66-68 F. Once Gravity reaches 1.024, raise temperature to 72 to encourage fermentation to complete and clean up of off flavors. Add dry hops when gravity reaches 1.024 to avoid affects of oxidation. Package after 5 days of dry hopping. If kegging, consider adding portion of dry hops to keg (Cascade and Centennial).
Pale	American Pale Ale	11 Gallons	1.045	1.01	4.57	26.31	5.85 °L	597	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 8:52 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.05	1.008	5.41	37.02	7.39 °L	597	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:04 PM Notes:
Centennial Blonde	Blonde Ale	11 Gallons	1.044	1.011	4.37	25.16	4.19 °L	597	3
Author: enjoi123 Boil Size: 12.125 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 8:37 PM Notes:
NEPA Citra Simcoe	American Pale Ale	22 Litres	1.048	1.011	4.83	35.05	4.2 °L	597	0
Author: Outlaw Brews Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 8:25 AM Notes:
No Coast	American Pale Ale	85 Litres	1.045	1.01	4.59	46.35	5.04 °L	597	0
Author: dr511 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 4:55 AM Notes:
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