All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA 2	American IPA	25 Litres	1.06	1.012	6.26	68.63	5.42 °L	657	0
Author: renrez Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 2:54 AM Notes:
Darth Vader Stout	Imperial Stout	5.5 Gallons	1.098	1.024	9.81	60.52	50 °L	657	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 7:58 PM Notes:
Burl St IPA	American IPA	11 Gallons	1.072	1.016	7.35	146.81	5.19 °L	657	3
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 12:51 AM Notes: actual pre-boil gravity 1.075 nailed it. actual original gravity 1.086 nailed it again. in fermentor 6:00PM 2/22/2020 dry hopped 3/2/2020 gravity @ this point 1.021 First brew in conical fermentor
Leap Day IPA	American IPA	5.5 Gallons	1.077	1.012	8.45	94.9	11.93 °L	657	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 psi Creation Date: 2/29/2020 7:37 PM Notes:
Red Hop IPA	American IPA	22 Litres	14.29	2.471	6.36	59.94	8.79 °L	657	0
Author: PadStark Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 153 g Creation Date: 11/21/2019 9:22 PM Notes:
Giantsbane Imperial Milk Stout	Imperial Stout	5.5 Gallons	1.109	1.028	10.73	83.99	50 °L	657	0
Author: TolanBrewhouse Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 7:58 PM Notes:
RIS	Imperial Stout	8 Litres	28.296	6.282	12.64	0	40.79 °L	657	0
Author: danylp Boil Size: 14 Litres Boil Time: 120 Boil Gravity: 16.9 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 3:34 PM Notes:
Julius Clone 11 Gal	American IPA	12 Gallons	1.057	1.015	5.52	101	5.55 °L	657	0
Author: Jhawk Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 12:53 PM Notes:
Wedding Stout	Imperial Stout	21 Gallons	1.16	1.045	15.09	64.52	50 °L	657	0
Author: sembo Boil Size: 35 Gallons Boil Time: 240 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 9:48 PM Notes: Brewed 10/20 to 10/21 Split 20-22 gallons of wort between 6 fermenters SG reading was 1.165 before pitching 4 gallons of yeast starter, made with DME on 10/21 @ 11:00 AM Aerated with wine whip attached to drill. Pitched additional yeast starter (2 packets, each in 1.060 2L starter) on 10/23
Happy Hapa	American IPA	5.5 Gallons	1.07	1.012	7.57	63.06	8.47 °L	657	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 3:17 PM Notes: my wife's favorite beer. named after her being half Japanese (hapa). its a very easy drinking hop forward single hop (cascade) IPA. almost all the hops added at 15 minutes in the boil.
Wedding IPA	American IPA	24 Gallons	1.05	1.012	4.99	47.77	4.1 °L	657	0
Author: vanschlegel@mac.com Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 11:46 PM Notes:
Memorial Day IPA	American IPA	11 Gallons	1.08	1.018	8.07	83.59	5.82 °L	657	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 7:08 PM Notes:
Spacedust IPA	American IPA	7.5 Gallons	1.074	1.014	7.87	0	4.38 °L	657	0
Author: harflick Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2018 7:06 AM Notes:
#030 PINKMAGGIT Brewing The New Beginning	American IPA	9 Litres	1.069	1.013	7.34	72.71	5.82 °L	657	1
Author: PINKMAGGIT Brewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 4.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Force Priming Amount: N/A Creation Date: 1/12/2018 7:21 AM Notes: 1/18 Start OG 1.072 1/25 Transfer to Sencondary 1.014 1/25 Dry Hop in Secondary 2/4 Bottling FG 1.014
Straight Cascade	American IPA	11 Litres	1.06	1.013	6.28	20.07	3.83 °L	657	1
Author: Filip Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2017 7:54 AM Notes:
IPA	American IPA	23 Litres	1.051	1.008	5.58	48.19	14.43 °L	657	0
Author: bororeh Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 12:53 AM Notes:
Up Shut IPA	American IPA	5.5 Gallons	1.065	1.013	6.73	67.67	8.02 °L	657	0
Author: Modzilla Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 6:10 PM Notes:
Envido	American IPA	20 Litres	1.06	1.011	6.36	55.36	12.56 °L	657	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 5:02 PM Notes:
Gold IPA	American IPA	5.5 Gallons	1.066	1.013	7.02	88.24	6.79 °L	657	0
Author: LegionofBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 4:33 PM Notes:
Sitrus IPA	American IPA	23 Litres	1.068	1.013	7.18	80.78	6.1 °L	657	0
Author: Anders Riseng Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 2:05 PM Notes: 2 pakker M44 west coast yeast for god cellcount.
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